• Embed Doc
  • Copy Link
  • Readcast
  • Collections
  • CommentGo Back
Download
 
Environmental Impact
With food and fuel prices climbing,consumers are no longer the only oneswho see the value in “going green”.Businesses are increasingly affected byenvironmental and economic factors.Nowadays, sustainability and profitabilitymust go hand in hand.The FiltaCool service provides sustainablesavings and positive environmental impact.Businesses that use FiltaCool reduce foodwaste, lower energy usage and maximizeproduct longevity. FiltaCool filters usenaturally-occurring organic minerals andhave been accepted for use in refrigerationfacilities by the USDA, the Centers for DiseaseControl and numerous state and local healthauthorities.
Ask Your Local FiltaCoolRepresentative for a FREENo-Risk Trial and StartSaving Money Today!Testimonials
“It’s nice to finally see a product that can actually deliver what it promises. I would quickly givemy full recommendation for [FiltaCool] to any business owner looking to improve food quality and walk-in cooler conditions.” 
Dave Clawson
District Kitchen ManagerApplebee’s
“[FiltaCool] filters work in a manner that keeps our food fresh and pleasing for our customers.We have received numerous positive comments on our vegetables and their crisp and farm- fresh appearance.” 
Danielle Velasquez
Area Manager for Franchise GroupWendy’s Old Fashioned Hamburgers
“Our cooler stays drier and produce holds up better, giving me more to use. With [FiltaCool] the temperature stays colder and there is less odor within my cooler.” 
Chef John Ammerman
2006 World Champion Salsa WinnerGlen Eagles - Carson City, Nevada
“I fully support [FiltaCool] and encourage all chefs and other people in the food industry to use this item.” 
Christian Rassinoux
Executive Chef The Ritz-Carlton
of 00

Leave a Comment

You must be to leave a comment.
Submit
Characters: ...
You must be to leave a comment.
Submit
Characters: ...