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    The Bartender's Best Friend; A Complete Guide to Cocktails, Martinis, and Mixed Drinks
    Unavailable
    The Bartender's Best Friend; A Complete Guide to Cocktails, Martinis, and Mixed Drinks
    Unavailable
    The Bartender's Best Friend; A Complete Guide to Cocktails, Martinis, and Mixed Drinks
    Ebook1,065 pages4 hours

    The Bartender's Best Friend; A Complete Guide to Cocktails, Martinis, and Mixed Drinks

    By Mardee Haidin Regan

    4/5

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    Currently unavailable

    Currently unavailable

    About this ebook

    A newly revised second edition of the ultimate bartender's BibleThis up-to-date, practical, and easy-to-use guide presents recipes for hundreds of cocktails and mixed drinks, plus step-by-step directions for making virtually every popular mixed drink, both contemporary and classic-from an A.B.C. to a Zorbatini. Plus, the book includes full coverage of all the basics of bartending, including equipment, ingredients, techniques, glassware, and garnishes.Includes more than 850 recipes in simple alphabetical order, with step-by-step instructions and problem-solving tipsA tough waterproof cover makes this guide perfect for using on the job and on the flyIncludes a mini-course on professional bartending for first-timers or anyone who needs a refresher courseWritten by wine and spirits expert Mardee Regan—a Julia Child Cookbook Award nominee—The Bartender's Best Friend, Second Edition is the perfect resource for every mixologist.
    LanguageEnglish
    PublisherWiley
    Release dateJul 30, 2010
    ISBN9780470942444
    Unavailable
    The Bartender's Best Friend; A Complete Guide to Cocktails, Martinis, and Mixed Drinks
    Author

    Mardee Haidin Regan

    MARDEE HAIDIN REGAN is the president of Reganomics, Inc., a wine and spirits editorial and consulting company, and the co-producer of the Ardent Spirits eLetter and Ardentspirits.com website. She has cowritten five spirits books, including The Book of Bourbon and Other Fine American Whiskeys, which was nominated for a Julia Child Cookbook Award.

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