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Table Of Contents

Proteins: Entrees and Beans
Vegetables and Greens
Soups, Salads and Dressings
Spreads, Cheese and Gelatin Alternatives
Desserts
Herbs
References
Index
P. 1
Vegetarian Cooking Today

Vegetarian Cooking Today

Ratings: (0)|Views: 68 |Likes:
Published by Xlibris
Breads and Grains
Crockpot Whole Grain Cereal
250 mL (1 cup) whole kamut
15 mL (1 tbsp) teff
15 mL (1 tbsp) amaranth
250 mL (1 cup) rolled oats
10 dates
1.5 L (6 cups) water
Salt to taste
Breads and Grains
Crockpot Whole Grain Cereal
250 mL (1 cup) whole kamut
15 mL (1 tbsp) teff
15 mL (1 tbsp) amaranth
250 mL (1 cup) rolled oats
10 dates
1.5 L (6 cups) water
Salt to taste

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Publish date: May 5, 2011
Added to Scribd: Sep 07, 2012
Copyright:Traditional Copyright: All rights reservedISBN:9781469110561
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