Today, Maliban biscuits are directly exported to Canada, the US, the UK, Germany, Italy, France,Switzerland, Australia, UAE, Qatar, Bahrain, Saudi Arabia, Kuwait, the Maldives, Seychelles,India, Bangladesh and Ghana. It is now a truly global company with distribution channels inEurope, North America, the Middle East and Asia. (
However In a few years, the business was expanding rapidly and the company was switched on tomechanized manufacturing, and first mass production facility was opened and factory was movedto a more spacious location at Ratmalana where it reside to date.The story of Maliban is not merelythe tale of extraordinary entrepreneurship – it is also atestament that a person from the humblestroots can achieve greatness through vision,discipline and commitment. It is from such humble beginnings that the Maliban legend was born. Today, Maliban is a giant in the biscuitmanufacturing industry in Sri Lanka.
“To be the most successful and respected food Companyin Sri Lanka”
To win the hearts and minds of consumers by delivering food propositions with exceptionalquality, safety & value whilst being environmentally & socially responsible, creating employeesatisfaction and returning optimum value to stakeholders.
Setting the objectives and goals for selected market is the next step to be concern and theMaliban’s main aim is to take care of consumers tast and health. Therefore Inspection and testingare conducted on a regular basis. and take great care every step of the way - from choosing our rawmaterial to production and packaging - to maintain quality standards. Also Maliban strictly adheredto regulations made by the Minister of Healthcare Nutrition under the Food Act No 26 of 1980 andconsumer affairs authority act and other relevant statuary and regulatory requirements.