Gingerbread Boy Cookie Recipe
Gingebead Boy cookie
Maes 8 to 10 (3 ½ -inch) cooies
Instructions for the Quick Spice Cookie Dough and Royal Frosting can be found in the sidebar
½ ecipe Quic Spice Cooie Douh(1) 3 ½ inch inebead-boy cooie cutte½ ecipe roya Fostin red and bac food cooin (McComic)red and een mini-candy coated chocoates (M&M’s Minis)
1. Peheat the oven to 350
. line two cooie sheets withpachment pape. knead the ou into the douh untismooth. Divide the douh in haf. ro out each piece ona ihty oued suface to a scant ¼-inch thicness.2. Cut out the desied shapes accodin to the ecipe, usin
templates a ckie cutte and cutting as clse tgethe as
possibe. Tansfe the shapes to the cooie sheets, spacin
abut 1 inch apat. remve any aeas the ckies i diected in the ecipe.
3. Bae unti oden and m to the touch, 7 to 12 minutesdependin on the size and shape of the cooies. Tansfe to
a wie ack and cl cmpletely.
4. Tint 3 tabespoons of the oya fostin ed and 3 tabe-spoons bac usin the food cooin. Spoon each coopus the emainin fostin into sepaate zipoc bas.Pess out the excess ai and sea the bas. Snip a sma(1/8-inch) cone fom the bas. Pipe wavy ines of white
sting n the ams and legs each ckie and attach theed and geen candy as buttns with dts white sting.
Pipe bac eyes and a ed mouth with the tinted fostins.
Quick spice Cookie Dough
(fo the ginebead Boys)
⅔ cup a-pupose ou,pus exta fo oin 1 tube (16.5 ounces)
eigeated suga ckie dugh1 teaspn apple pie spice
Mae as diected, neadin
in the apple pie spice with the
ou unti we bended
(fo the ginebead Boysand Snowaes)
1 box (16 ounces)
cnectines’ suga3 tablespns pwdeedegg whites
6 tablespns wam wate
Food cooin (optiona)
Cmbine all the ingedientsin a medium bwl. Beat with
an eectic mixe on ow speed
until blended. Incease thespeed t high and beat until
smooth and thic (the fostin may be tinted at this time). Use
as diected in the ecipe.
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