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eRep-BOMA BESt Assessment – Open Air Retail Properties

eRep-BOMA BESt Assessment – Open Air Retail Properties

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Published by: Jurizal Julian Luthan on Dec 20, 2012
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05/14/2014

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BOMA BESt 
 Assessment:
Open Air Retail Properties
June 2009
 
 
Contents
BASIC INFORMATION .............................................................................................................. 11.0 ENERGY (30%) ................................................................................................................... 21.1 Energy Consumption ..................................................................................................... 21.2 Energy Efficiency Features ........................................................................................... 51.3 Major HVAC Equipment ................................................................................................ 61.4 Controls ........................................................................................................................ 61.5 Other Energy Efficiency Features .................................................................................. 61.6 Green Energy ................................................................................................................ 71.7 Envelope ....................................................................................................................... 81.8 Energy Management ....................................................................................................101.9 Transportation ..............................................................................................................132.0 WATER (10%) ...................................................................................................................142.1 Water Consumption .....................................................................................................142.2 Water Conserving Features .........................................................................................152.3 Water Management ......................................................................................................153.0 WASTE REDUCTION AND SITE (16%) .............................................................................173.1 Waste Reduction and Recycling ...................................................................................173.2 Site ..............................................................................................................................184.0 EMISSIONS AND EFFLUENTS (17%) ................................................................................204.1 Ozone Depletion ..........................................................................................................204.2 Water Effluents ............................................................................................................214.3 Hazardous Materials ....................................................................................................214.4 Emissions – Hazardous Products and WHMIS .............................................................235.0 INDOOR ENVIRONMENT (10%) ........................................................................................255.1 Indoor Air Quality - Ventilation ......................................................................................255.2 Indoor Air Quality - Filtration System ............................................................................255.3 Indoor Air Quality - Parking and Receiving ...................................................................255.4 Indoor Air Quality - Control of Pollutants at Source ......................................................255.5 Indoor Air Quality Management ....................................................................................265.6 Lighting ........................................................................................................................276.0 ENVIRONMENTAL MANAGEMENT SYSTEM (17%) .........................................................286.1 Environmental Management System (EMS) Documentation ........................................286.2 Environmental Purchasing ...........................................................................................286.3 Emergency Response ..................................................................................................296.4 Tenant Awareness .......................................................................................................30
 
BOMA BESt Assessment – Open Air Retail Properties
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 © BOMA Canada. June 2009
BASIC INFORMATION
0.1What is the name of the building? Tip: Please enter the name as you would like it toappear on the certificate if the building becomescertified.0.2 What is the street address?City: ___________________ Province: __________________ Postcode:__________________ 0.3When was the building constructed? Tip: Specify year of construction OR choose an era.in _____________ (exact year)
prior to 1960
prior to 1989
after 19900.4What is the total area of the site?Tip: include building footprint, parking, landscapingand all other areas within the property boundary. ___ Hectares ___ Acres0.5What is the gross floor area of the building (in squarefeet)? Tip: The gross floor area for the purposes of theassessment is the total heated floor area within theperimeter of the exterior walls of the building,including common, mechanical and structural supportareas, and excludes unheated parking garage areas.The total gross floor area should include allsupporting functions such as kitchens and breakrooms used by staff, storage areas, administrativeareas, elevators, stairwells, atria, etc. __________________ 0.6 How many parking stalls are there? _____________ 0.7 Who are the main occupants?The main occupants are:  __________________________ 0.8How many people work in this facility during normaloperating hours? _____________ 0.9 How many hours per day is the facility open? _____________ 0.1 How many days per week is the facility open? _____________ 0.11 How many days per year is the facility open? _____________ 0.12 Who is the owner of the building? _____________ 0.13Who is the building manager (company)?Tip: Provide the name and the company of themanager. _____________ 0.14Provide a general description of the building, the property and landscaping as well as informationrelated to major retrofits or other pertinent details.Tip: Provide a short building descriptiondescribing also any additional innovative energy and environmental measures.0.15 What is the mix of retail, storage and office space?Retail:________%Storage:________%Office:________%OPTIONAL – The following 7 fields are optional to fill in. You can answer these, or continue at the numberof loading docks question.umber workers on main shiftumber of personal computers

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