Welcome to Scribd, the world's digital library. Read, publish, and share books and documents. See more
Download
Standard view
Full view
of .
Save to My Library
Look up keyword
Like this
1Activity
0 of .
Results for:
No results containing your search query
P. 1
EMULSIFIKASI

EMULSIFIKASI

Ratings: (0)|Views: 60 |Likes:

More info:

Published by: Nur Rahayu Setiawati on Dec 21, 2012
Copyright:Attribution Non-commercial

Availability:

Read on Scribd mobile: iPhone, iPad and Android.
download as PPT, PDF, TXT or read online from Scribd
See more
See less

12/21/2012

pdf

text

original

 
Nur Rahayu Setiawati
(113020117)
Annisa Listianasari
(113020121)
EMULSIFIKASI
 
Suatu dispersi atau suspensisuatu cairan dalam cairan lain,yang molekul-molekul keduacairan tersebut tidak salingberbaur tetapi saling antagonis
 
FaseTerdispersi
Zat cair yangterbagi-bagimenjadibutiran kecilkedalam zatcair lain(faseinternal)
FasePendispersi
Zat cair yangberfungsisebagaibahan dasar(pendukung)dari emulsitersebut(faseeksternal)
Emulgator
Zat yangdigunakandalamkestabilanemulsi.
Emulsi tersusun atas tiga komponenutama, yaitu:
 

You're Reading a Free Preview

Download
/*********** DO NOT ALTER ANYTHING BELOW THIS LINE ! ************/ var s_code=s.t();if(s_code)document.write(s_code)//-->