\u2022Fertility management
\u2022Soil erosion, with particular attention to active gully erosion and riparian areas
\u2022 Crop rotations
\u2022 Weed management
\u2022 Pest management
\u2022 Disease management
\u2022 Windbreaks and buffer zones
\u2022Biodiversity
\u2022 Animal health
\u2022 Water management
\u2022 Post harvest management
\u2022 D o c um e n ta ti o n
D.
RECORDS
Input Records
Harvest Records:
Sales Record:
Audit Trail:
Other Records: Operators keep a farm diary which records farm activities like soil
preparation, green manure, rotations, livestock records, equipment clean down records,
records of buffer zone harvests, and irrigation records.
E.
Training of the Management personnel and key farmers on Organic
cultivation, processing and trade of Organic products.
F.
Develop Manual for Management including internal control, export
procedures, and documentation for certification.
G.Fill out the Application form in which all the questions on the
Management System against Organic Management Plan as per the standards of the
certifying agency and the country whose regulations have to fulfilled will be addressed.
H.Prepare the management of the farm for receiving the Inspector from
the Certificating Agency who will be visiting the farm during the pre-certification for an
initial inspection, at which time residue testing of soil and/or tissue samples will take placefor
the first and subsequent inspections by the certifying agency
Time estimated:
Field study and training 1 week (Two experts)
Document preparation 1 week (Two experts)
In case the experts are required during the visit of the inspector from the certifying agency that cost
will have to added as well.
Please calculate on the basis of field allowances and daily charges for short term consultancy and
airfare to Jhapa and motor vehicle travel to the farm premises.
Experts to be fielded
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