• Embed Doc
  • Readcast
  • Collections
  • 1
    CommentGo Back
 
APPETIZERS
Cheese & Herb Stuffed Fried Artichoke Hearts $6.50
Stuffed with mozzarella, parmesan and herbs, served with marinara for dipping.
Tomato Bruschetta $5.50
 Chopped tomatoes marinated with olive oil, fresh basil,balsamic vinegar, garlic and red onions. Served overtoasted bread and drizzled with a balsamic reduction.
Onion Rings $5.50
Crispy, beer-battered rings.
Fried Mushrooms $6.50
Served with ranch dressing.
Mushroom Bruschetta $5.75
 Sautéed mushroom blend, with garlic, fresh parsley and white wine. Topped with parmesan cheese.
Hummus & Friends Dip $6.25
Served with tortilla chips. New flavor every week.
Warm Spinach & Artichoke Dip $6.25
Served with pita chips.
Fried Cheese $6.50
 Served with homemade marinara
Chips & Salsa
 
$5.75
 Homemade guacamole, sour cream and roasted salsa.
Silvertron Café’s Nachos $6.25
Topped with chorizo sausage, cheddar cheese, lettuce,tomatoes, sour cream and guacamole.
Chicken wings $7.75(Please allow few extra minutes)
A dozen jumbo chicken wings, tossed in your choice of sauce: BBQ, Buffalo or Buffalo/BBQ. Side of Ranch.
SALADS
Served with crackers and your choice of: Champagne vinaigrette, ranch, hot bacon vinaigrette, Italian,balsamic vinaigrette, blue cheese, thousand island or honey mustard dressing.
Chicken Melon Salad
 
$9.25
 Homemade chicken salad served with sliced almonds,black olives, cucumbers, hard boiled egg and tomatoes.
Steak Salad $9.50 *
Green salad tossed in balsamic vinaigrette,with tomatoes, red onions, crumbled blue cheeseand grilled steak tenderloin.
Tuna Niçoise Salad $9.50
Green salad tossed in champagne vinaigrette, withtomatoes, red onions, black olives, boiled potato, hard boiled egg and topped with seared yellowfin tuna patty.
Quiche of the Day $8.25
Served with a green salad & balsamic vinaigrette on theside. Ask your server for today’s selection.
Spinach Salad $8.75
Tossed in warm bacon vinaigrette, topped with candied pecans, mushrooms and warm goat cheese.
Add chicken
$2.00 or
shrimp
$3.00 or
steak
$3.00
Caesar Salad $7.95
Caesar dressing on romaine lettuce with red onions.
 Add chicken
$2.00 or
shrimp
$3.00 or
steak
$3.00
 Silvertron Salad $8.75
Grilled, fried or blackened chicken over mixed greens,shredded cheddar, hard boiled egg, carrots, celery,cucumbers, bacon crumbles and tomatoes.
Substitute shrimp for chicken
$1.00 or
steak
$1.00
 Triple Salad Platter $9.50
Chicken, pasta and shrimp salads over fresh salad greensand black olives, cucumbers, boiled egg and tomatoes.
(In case of substitution – each shrimp salad $1.00or extra chicken salad $.75)
Shrimp and Avocado Salad $8.75
Mixed greens tossed in a lime-cilantro vinaigrette,topped with tomato, red onions, paprika roasted corn,fresh avocado and grilled shrimp.
Taco Salad $8.75
Crispy fried tortilla bowl filled with lettuce, blackolives, tomatoes, cheese, cucumbers, red onions and black beans. Topped with salsa, sour cream and guacamole. Choice of chicken, steak or fish of the day.
*
 
 
PASTA
All pastas are served with bread. Add a side salad for $1.50
Join us for “Monday Night Pasta” – all pastas $7.95 & discounts on wine from 5pm ‘til close
Lasagna of the Day $12.50
Marco’s handmade pasta.Ask your server for daily selection.
Fettuccine All’Alfredo $10.50
Creamy and peppery, topped with parmesan cheese.Add 
chicken
$2.00 or
shrimp
$3.00
Penne Alla Pinuccia $12.50
Sweet bell peppers, red onions tossed with a mild spicy Spanish sausage & cheese sauce.
Penne All’Aldo $11.50
Slightly spicy tomato cream sauce with sautéed mushrooms and chicken.
Pasta Alla Francesca $11.25
Penne tossed with a medley of roasted vegetables,marinara sauce, topped with feta cheese & black olives.
Linguine with Pesto $10.95
Classic homemade pesto sauce with a touchof cream over linguine noodles.Add 
chicken
$2.00 or
shrimp
$3.00
Linguine & Marinara $9.50
Linguine pasta tossed with homemade marinara.
Chicken Tetrazzini $12.25
Chicken breast, mushrooms & cream saucetopped with parmesan.
Nonna’s Pasta $12.25
Fettuccine pasta with fresh spinach & crushed toasted pecans in a cream and Feta cheese sauce.
Cheddar Pasta $11.25
An old time favorite. Fettuccine tossed withcheddar sauce, bacon and fresh tomatoes.
Can’t decide? Try the “Pasta Duo”
- sample any two pastas for $11.75
TACOS
All tacos served with a choice of side
Pecan Crusted Tilapia
 
Tacos $9.50
Soft shell tacos, with sliced cabbage and seared pecan crusted tilapia, topped with aSouthern style remoulade.
Steak Tacos $9.50
3 soft shell tacos, with seared sliced steak,red bell peppers, red onions, cabbage, topped withChimichurri sauce (Argentinean parsley pesto).
Fish Taco
 
$9.50
Fried tortilla with seared catch of the day topped withlettuce, tomato & pico de gallo. Served with roasted tomato salsa & sour cream.
Shrimp Tacos
 
$9.50
Soft shell tacos, with black beans, pico de gallo, cabbage and seared shrimp with flavored sour cream
Join us for “Tex-Mex Tuesday”-
Great Specials,
 
$3Margaritas and $9 Pitchers of Margaritas!
SOUTHWESTERN SPECIALITIES
Fajitas:
 Sizzling onions and peppers, served with roasted salsa, sour cream & homemade guacamole
 Veggie $10.95 Chicken $11.95Steak $12.95 Combo (chicken and beef) $12.50
 
Quesadillas:
 Served with salsa & sour cream.(All quesadillas except the spinach & feta havePico de Gallo tucked inside!)
Cheese $7.25 Mexican
 
$9.75Spinach & Feta $9.25
(chorizo, red peppers,
Shrimp $9.75
red onions, black beans,
 Chicken $9.25
cheddar cheese)
Steak $9.50
Add homemade guacamole $1.00
SILVERTRON SIDES
 
French fries, mac & cheese, pasta salad, onion rings,roasted vegetable medley or garlic mashed potatoes
Basket of Bread $2.00
 
 OTHER ENTREES…
Pork Shanks With Gremolata Over Cheese Grits $ 10.25
Slow cooked pork shanks served over cheese grits and topped with gremolata sauce (tomato sauce with carrots,celery, onions, rosemary and red wine).
Hummus, Chicken, Onions And Peppers $9.50
Grilled chicken breast, seared bell peppers and onions on a bed of hummus of the day.Served with wraps and choice of side.
 Grilled Mahi $10.25
Grilled filet of mahi served over garlic mashed potatoes and topped with sautéed mixed mushrooms and rosemary mayo.
 Chicken Parmigiana $9.75
Fried chicken breast served over linguine pasta tossed inmarinara sauce and topped with melted mozzarella.
Mahi Fish ‘n Chips $9.75
A generous helping of crispy fried goodness, served withfries, spicy nutty coleslaw and malt vinegar.
Chicken Fingers $8.25
With homemade honey mustard and choice of side.
WRAPS
All wraps served with a choice of side
Feisty Chicken Wrap $9.50
Chicken tossed in honey-soy-chipotle-toasted sesameseeds-orange sauce, lettuce and tomatoes.
Chicken Caesar Wrap
 
$8.95
Grilled chicken with sliced red onion, romaine,
Parmesancheese, and Caesar dressing.
Buffalo Wrap
 
$8.95
Chicken fingers (sauced Buffalo style), tomatoes, lettuce.Side of ranch dressing.
Chicken Tender Fajita Wrap
 
$9.50
Savory grilled chicken tenders, onions & peppers, served with roasted salsa & sour cream.
Add homemade guacamole $1.00*
consuming raw or undercooked meat, poultry, fish or eggs, mayincrease your risk of food-borne illness
 
SANDWICHES & BURGERS
 Served with a choice of sides
 Fresh Yellowfin Tuna On Ciabatta $9.50
Seared fresh ground yellowfin tuna patty. With lettuce,tomatoes & cilantro mayo
 Chicken On Oregano/Rye Focaccia $8.75
Grilled chicken breast with parsley pesto,lightly fried goat cheese, fresh tomato pesto and lettuce.
Chicken Salad Croissant $8.95
Homemade chicken salad with lettuce and tomato,served on a croissant.
Chicken Salad Club
 
$9.25
Chicken salad, stacked high with bacon, Swiss cheese,mayo, lettuce and tomato.
Hickory Burger* $9.75
100% Angus beef patty topped with Canadian bacon, BBQ sauceand shredded cheddar cheese.
Trio of Mini Burgers $9.50
One straight up, one with cheese, and one with bacon & cheese.All cooked medium, served on soft yeast rolls.
 Patty Melt * $9.50
With Swiss cheese, grilled white onions and mayo.
Catch of the Day Sandwich $9.25
Grilled & served with lettuce, tomato, pickle and tartar sauce.
Black Bean and Roasted Tomato Burger $9.00
A vegetarian’s delight - black beans, corn, red onions roasted tomatoes and a smattering of jalapenos. Add cheese $.50
Steak Sandwiches* $9.75
Beef medallions served on yeast rolls, choice of peppercorn gravy or horseradish sauce.
Crab & Shrimp Cake Sandwiches
 
$9.95
3 seared crab and shrimp cakes on yeast rolls, with lettuce,tomato and pickle. Served with tartar sauce.
Backyard
 
Burger* $8.75
100% Angus beef patty on a toasted bun.add cheese $.50 add bacon $.25
Black & Blue Burger*
 
$9.50
A half-pound patty blackened with Cajun spices,Topped with blue cheese.
Chicken, Mushroom and Swiss Sandwich $8.95
 Grilled chicken,
 
sautéed mushrooms and Swiss cheese.
of 00

Leave a Comment

You must be to leave a comment.
Submit
Characters: ...

uploaded a new revision for this document (#4)

12 / 18 / 2009
You must be to leave a comment.
Submit
Characters: ...