Evening Menu
Salads & Appetizers
Classic Caesar
from ‘scratch’
.......6.95 / 8.95Cajun Chicken Caesar....8.95/ 10.95Fresh Garden Greens
with maple vinaigrette
... 5.25/ 7.95Thai Beef Salad
slow-roasted beef served cold on greens with mango & red onion dressed in a chili lime vinaigrette
12.95Greens with Blue Cheese,Pear & Toasted Pecans
with maple vinaigrette
7.95 / 9.95Seared Salmon
on greens with tomato, cucumber and creamy buttermilk dill dressing
15.95Thai Shrimp Noodle Salad
with tiny, tasty North Atlantic Shrimp, peanuts and fresh cilantro tossed in a chili lime vinaigrette
13.95
Smoked Arctic Char & Warm Potato Salad
withcreamy buttermilk dill dressing
9.95Fish Cakes
light & delicious served with home-made relish
7.95Classic Mussels
steamed in white wine, garlic & shallots
8.25Thai Curry Mussels
with coconut milk, green Thai curry and cilantro
8.25Crab Cakes
with fresh salsa
8.95
Mains
Pan-seared Atlantic Salmon Fillet
Topped with a fine herb and caper butter and served with rice pilaf
24.95Pork Tenderloin
Seared then roasted & served roast potatoes and partridgeberry/fig sauce
22.95Catch of the Week 22.95 and up
Ask your server for species and specifics. . .
Pan Seared Scallops
in a mild mango curry
23.95Seafood Bubbly Bake
a medley of lobster, shrimp, scallops & fishserved with a side garden salad
24.95Vegetarian Lasagna
three cheeses & dark greens in this old “Moosewood favourite”
18.95Curry Chicken
in a fruity curry sauce with rice pilaf and homemade fruit chutney
18.95Lemon Pepper Sole
just the right blend of lemon & pepper on a pan-seared fillet of sole
18.95Chicken Alfredo
comfort food for kids of all ages
16.95
kids size
8.95
We happily accept Visa, Mastercard, American Express, Debit and Cash.
Soup & Chowder
Hearty seafood chowder 6.95I yam what I yam soup 4.25
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