A Restaurant Owner's Guide to Taking Back the Tap

 
 
 
 
 
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U.S. citizens are wasting billions of dollars a year on billions of gallons of bottled water, at least in part because they think it is healthier or safer than its counterpart from the tap. It is not. In fact, many bottling companies get their water straight from public water supplies, and then sell it at a price many times higher than tap water. Meanwhile, the production, transportation and consumption of the plastic bottles burns fossil fuels, generates mountains of waste and taxes our already overburdened public water systems.

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02/25/2009

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