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Fourth in an ongoing series, the Kauffman Thoughtbook 2009 captures what we are thinking, learning, and discovering about education, entrepreneurship, and advancing innovation. This collection of more than forty essays is written by the talented Kauffman Foundation associates, partners, and experts who are pursuing the principles and vision set by our founder, Ewing Kauffman.
Fraser Doherty launched SuperJam when he was just ourteen, spending
countless hours in his parent’s kitchen making jam and selling it to neighbors in the
suburbs o Edinburgh, Scotland. Ater he realized how much he liked the jam—and
how much sugar he was putting into the sweet concoction—he decided to recrat
his grandmother’s recipe. He replaced old-ashioned sugar with juices derived rom
“superoods,” natural oods that are rich in nutrients and health benefts. Today, his
luxury SuperJams are sold in supermarket chains such as Tesco, Asda/Wal-Mart, and
Waitrose. He is now in discussions with retailers elsewhere in the world.
Doherty was involved with the frst Enterprise Week in the United Kingdom,
which served as the inspiration, along with Entrepreneurship Week USA 2007, or
the November 2008 Global Entrepreneurship Week. Since then, he’s shared his story
with countless young entrepreneurs o how a chance visit to a chicken arm inspired
him to take an entrepreneurial path. In 2008, Doherty and his company, SuperJam,
won frst place in the Global Student Entrepreneurship Awards competition.
When I ws ten yers old, childhood riend nd I visited r, nd I convinced
the rer to give us box o eggs. I took the hoe nd explined to y o
nd dd tht we were going to keep the eggs wr so they would htch. We were
going to strt chicken r—in the bck grdens o our house in the suburbs o
Edinburgh. my prents didn’t relly like the ide, but they thought they’d let us try
it. They didn’t expect tht two kids could fgure out how to htch eggs.
at ten yers old, I hd strted y frst business— siple ide ueled by dediction,
hrd work, nd the ironic confdence o y prents. Sdly, the locl ox soon te
y chickens, nd I hd to coe up with new ide.
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