nd
2 Annual Fire House Food Drive
Participating Fire
Stations:
Old Saybrook Fire Station
310 Main St, Old Saybrook
(860) 395-3149
Clinton Fire Station
35 E Main St, Clinton
(860) 669-8131
Old Lyme Fire Station
69 Lyme St, Old Lyme,
860) 434-2424
Killingworth Fire Station
333 Connecticut 81,
Killingworth, CT
(860) 663-1785
Essex Fire Station
11 Saybrook Rd, Essex
(860) 399-7921
Westbrook Fire Station
18 S Main St, Westbrook
(860) 399-9492
Niantic Fire Station (2)
8 Grand Street, Niantic
(860)739-3449
227 W Main, Niantic
(860)739-2001
Check our website for late
additions!
www.shorelinesoupkitchens.org
To Benefit
The Shoreline Soup Kitchens & Pantries
Saturday, April 27th, 9:00am-1:00pm
For the second year, area fire departments have agreed to host an area-
wide food drive to collect much needed food to be distributed to area
residents needing help in putting food on their tables.
The stations will be open to receive donations of non-perishable food from
9am to 1:00pm. All food donated will go to the five local SSKP pantries.
At a time of year when donations are typically low, this food will restock
the pantries and ensure that everyone in our communities will have a
place at the table.
Please join the effort, either by donating food, holding a food drive within
your neighborhood, workplace or club or volunteering to help at the event.
For more information on how you can help, contact Phyllis at 860-388-
1988 or pcappuccio@shorelinesoupkitchens.org
Most Needed Food Items:
SSKP Pantries need the following nutritious foods:
 Canned Meats (tuna, chicken, salmon)
 Canned Fruits & Vegetables
 Peanut Butter
 Canned & Boxed Meals (soup, chili, stew, macaroni & cheese)
 Canned or Dried Beans (black, pinto, kidney, lentils)
 Pasta & Rice
 Cereal (low sugar, high fiber)
To ensure food safety, we cannot use:
 Rusty or Unlabeled Cans
 Perishable Items
 Homemade Items
 Noncommercial Packaged Items
 Noncommercial Canned Items
 Alcoholic Beverages & Mixes
 Open or Used Items