Welcome to Scribd, the world's digital library. Read, publish, and share books and documents. See more
Standard view
Full view
of .
Save to My Library
Look up keyword or section
Like this
1Activity

Table Of Contents

Introduction
Your Keys to Success
Defnitions
Preserving Pointers
Troubleshooting
Apples
Apricots
Blackberries & Raspberries
Blueberries
Cherries
Cranberries
Grapefruit
Grapes
Lemons
Oranges
Peaches
Pears
Plums
Quince
Rhubarb
Strawberries
Tomatoes
Resources
Index
P. 1
Put 'em Up! Fruit: A Preserving Guide and Cookbook: Creative Ways to Put 'em Up, Tasty Ways to Use 'em Up

Put 'em Up! Fruit: A Preserving Guide and Cookbook: Creative Ways to Put 'em Up, Tasty Ways to Use 'em Up

Ratings:

5.0

(1)
|Views: 38 |Likes:
Published by Workman Publishing

A preserving guide and cookbook all in one! This creative collection has 80 inventive recipes for preserving 18 kinds of fruit, from apples, blackberries, blueberries, and cherries to cranberries, lemons, quince, plums, rhuburb, and tomatoes, but it also has 80 recipes for using your preserves (whether you've made jelly, jam, chutney, curd, liqueur, pickles, or salsa) in main dishes, side dishes, desserts, and cocktails. Make Quick Peach Jam and then use it to make mouthwatering Sweet and Sour Chicken, or make Grapefruit and Sultana Conserve and use it in Sauteed Greens with Grapefruit Dressing. The flavors are fresh and contemporary, and the instructions are thorough and easy to follow. Putting up the harvest has never been so delicious!

A preserving guide and cookbook all in one! This creative collection has 80 inventive recipes for preserving 18 kinds of fruit, from apples, blackberries, blueberries, and cherries to cranberries, lemons, quince, plums, rhuburb, and tomatoes, but it also has 80 recipes for using your preserves (whether you've made jelly, jam, chutney, curd, liqueur, pickles, or salsa) in main dishes, side dishes, desserts, and cocktails. Make Quick Peach Jam and then use it to make mouthwatering Sweet and Sour Chicken, or make Grapefruit and Sultana Conserve and use it in Sauteed Greens with Grapefruit Dressing. The flavors are fresh and contemporary, and the instructions are thorough and easy to follow. Putting up the harvest has never been so delicious!

More info:

Publish date: Apr 2013
Added to Scribd: Apr 10, 2013
Copyright:Traditional Copyright: All rights reservedISBN:9781603428927
List Price: $19.95

Availability:

Read on Scribd mobile: iPhone, iPad and Android.
Buy the full version from:Amazon
See more
See less

03/27/2014

289

9781603428927

You're Reading a Free Preview
Pages 4 to 237 are not shown in this preview.
You're Reading a Free Preview
Pages 241 to 289 are not shown in this preview.

You're Reading a Free Preview

Download
/*********** DO NOT ALTER ANYTHING BELOW THIS LINE ! ************/ var s_code=s.t();if(s_code)document.write(s_code)//-->