Welcome to Scribd, the world's digital library. Read, publish, and share books and documents. See more
Standard view
Full view
of .
Save to My Library
Look up keyword
Like this
0 of .
Results for:
No results containing your search query
P. 1
Coqueta Opening Dinner Menu

Coqueta Opening Dinner Menu

Ratings: (0)|Views: 467 |Likes:
Published by Allie Pape
Opening dinner menu at Coqueta in San Francisco.
Opening dinner menu at Coqueta in San Francisco.

More info:

Categories:Types, Recipes/Menus
Published by: Allie Pape on Apr 12, 2013
Copyright:Attribution Non-commercial


Read on Scribd mobile: iPhone, iPad and Android.
download as RTF, PDF, TXT or read online from Scribd
See more
See less





Coqueta /
Dinner Menu
AppetizersEmbuitidos /
Sliced Cured Meats Jamon Iberico de Bellota, importedJamon Serrano, house curedFuet, housecuredChorizo, house cured“El Plat Cap” / Chef’s selection of cured-meats
/ CheesesValdeon, semi-soft, cow, Spain, blueCana de Cabra, soft, goat, SpainMahon,semi-soft, cow, SpainManchego Crudo, firm, sheep, Spain, rawIdiazabal, firm,sheep, Spain, smoked“El Plat Cap de Queso” / Chef’s selection of SpanishCheeses“El Gran Plat Cap” / Chef’s Grand Selection of cured meats andcheeses
/ SkewersBoquerones, olives, pearl onions, and guindilla peppersChorizo, roastedartichokes, and piquillo peppersJamon Serrano, manchego, and apricotBabybeets, cana de cabra, citrus, and spring onionQuail egg “Diablo”, pickledmustard seed, Serrano
Tapas Frias /
Cold TapasHouse cured CFV manzanilla olivesRoasted Marcona almondsHouse-curedBoqueronesEnsalada Resorte with spring vegetables, English pea puree,sieved egg and Serrano croutonsBaby beets with Sausalito watercress, beetvinagreta and tierra, and cabrales snowWhite gazpacho with marconaalmonds, grapes, and cabarnet syrup and oilTortilla “Andres” with sweetonion, organic potato, asparagus, and piquillo pepper alioliOlive oil poachedDelta asparagus with red sangria salsa holendesa, idiazabal, and serrano“bits”Shellfish Escabeche, canned fresh daily, with fennel salad and greenolivesHouse Cured Cod Crudo, with tomato fresco, hearts of palm, arugula,and whole citrus dressing
Montaditos and Bocadillos /
SandwichesPan con tomate with cristal bread and tomato conservaSmoked salmon withcream cheese and truffle honeyHouse cured chorizo with manchego and aioliMar y montaña, sea and mountain, Iberico lardo gently melted over seaurchin

Activity (4)

You've already reviewed this. Edit your review.
1 hundred reads
1 thousand reads
thianhlu liked this
thianhlu liked this

You're Reading a Free Preview

/*********** DO NOT ALTER ANYTHING BELOW THIS LINE ! ************/ var s_code=s.t();if(s_code)document.write(s_code)//-->