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 American Dairy Association/Midwest Dairy Association
For more thrilling ways to explore your passion for cheese, visit:
 www.ilovecheese.com www.midwestdairy.com
 
ITALIAN-STYLEPANINITURKEY, RED PEPPER AND WHITE CHEDDARPANINICHICKEN FLORENTINEPANINIBEEF, ONION ANDHORSERADISH CHEDDARPANINICHEDDARANDMONTEREYJACKPANINICreate your own version of Panini sandwiches withthese American-made cow’s milk cheeses:
 American AsiagoBlueBrickBrieButter KaeseCamembertCheddarColbyColby JackCream CheeseEdamFetaFontinaFromage BlancGorgonzolaGoudaGruyèreHavartiKasseriLimburgerLonghornMonterey JackMozzarellaMuensterNeufchâtelParmesanPepatoPepper JackPort du SalutProvoloneQueso BlancoRomanoScamorzaSharp CheddarSwissTelemeTilsit Watching your calorie intake? Use reduced fatcheeses for the same variety of flavors and nutrition.
 
 A
mericans have always had a
PASSION
for European-inspired foods – foodsthat embody tradition, pure enjoymentand a topic of conversation. The latest infatuationto “heat up” the scene is hearty Italian-stylesandwiches, called
PANINI
.In Italy, the word
Panino
(a diminutive of
pane
orbread) means, “little bread” or “sandwich.” And asthe name suggests, Panini are sandwiches with
ROMANCE
. Made with fresh ingredients, distinc-tive wholesome breads and mouthwateringcheeses – Panini embrace all that is Old World.Prepared with care and creativity, our
CHEESY 
Panini recipes combine that old-world taste passeddown for generations with new-world simplicity.Because
CONVENIENCE
is key, it’s no wondermore people are making sandwiches for dinner.In an American Dairy Association survey, morethan 61 percent of today’s cooks said they makean everyday sandwich taste even better by heat-ing it up and by adding bold-flavored ingredients,such as two or three different kinds of cheese. Whether you use a new indoor grill, oven orstovetop preparation, making mouthwateringPanini at home is deceptively quick and simple. All of our featured recipes include fresh,
ROBUSTFLAVORS
on crusty breads with warm deliciouscheese. And each takes 35 minutes or less to pre-pare – proving that big taste really does come insmall packages!
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