L E S D E S S E R T S

A P P L E T ART E F INE PO UR 2

Battenkill Farms crme frache

FROMAGES
Torus Tomme de Chvre

19

SORBETS
Blueberry Coconut Strawberry Rhubarb
8

B URNT H O NEY VAC H ERIN

apricot & mint 10

B L UEB ERRY C RM ANT

Brin dBleeker Tarentaise Tomme de Savoie

cornmeal sabl 10

M ANGO C O UPE

coconut ice & lime 10

GLACS
Vanilla Chocolat Ginger
8

B EIGNET M AIS O N

Fourme dAmbert

milk chocolate mousse 10

C H OC O L AT E- AL M O ND T O RT E THR E E FO R 12 F IV E FO R 19 C O O KIES D U JO UR

ginger ice cream & spiced caramel 10

de la ptisserie 8

Chef & Owner Andrew Carmellini

Ptissire Jen Yee

GRAND CAF