FEASIBILITY REPORT ON ESTABLISHING THE HARMONY RESTRAURANT
In partial fulfillment of Entrepreneurship & Management of InnovationsSUBMITTED TO:-PROF. KISHOR BARADPROF. VIPUL PATEL
SUBMITTED BY: -LIMBACHIYA HEMANG D. 13PATEL BHAILAL M. 21PATEL KIRAN J. 30PRAJAPATI MAHESH S.47
V.M. PATEL INSTITUTE OF MANAGEMENTGANPAT VIDYANAGAR, KHERVA
It is a pleasure to keep this report in front of you. Project report isvitally important for M.B.A students because it develops the feelings amongthe students about industrial environment and business to develop the practical base. Theoretical knowledge is true only when we apply the samein the practical.In the final year M.B.A there is a subject named “Entrepreneurshipand management of innovation” Project’. Under the said curriculum astudent has to do a detail analysis of a particular company. At the same timewe must know that what are the Strengths and weakness of the company byanalyzing overall organizational structure and its operations. Andsimultaneously analyze the opportunities and threats for establishing therestaurant.In order to establish co-relation between the theoretical studies and practical training, it was suggested that some company should be analyzedand accordingly we had done the analysis on
We, the below mentioned students of the V. M. Patel Institute of Management, Kherva, here by pay our very sincere thanks to the Prof.Kishor Barad for giving us the wonderful opportunity for doing aentrepreneurship and management of innovation in our interest area as a partof our study.We would like to extend our sincere thanks to the V. M. Patel Instituteof Management, Kherva, affiliated to the said university for giving us theopportunity to increase our practical knowledge in our interest of management area.We also thanks to Prof. Kishor Barab who motivated us to undertakethis project. He spent innumerable hours pursuing the first draft, suggestingmany constructing and valuable modifications and critiques and there after largely contributed in editing the final draft. The contents of the report have been considerably enriched in the process. We are also thankful to all the professors of the institute for their very good support.