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Table Of Contents

AIOLI PLATTER
ALGERIAN LAMB SHANKS WITH CARDAMOM AND ORANGE
ALL AMERICAN POT ROAST
ALLSPICE BRANDY CHICKEN
ANDOUILLE AND CHICKEN KABOBS WITH CREOLE MUSTARD SAUCE
ANGINARES ME ANITHO - ARTICHOKES WITH DILL
ANGU CORNMEAL MUSH
ANTIPASTO
ANTIPASTO - 1
ANTIPASTO PLATTER
ANTIPASTO SALAD
ANTIPASTO SALAD - 1
ANTIPASTO SALAD PLATTER
ANTIPASTO WITH RED PEPPER TAPENADE
ANTOJITOS TRAY
APPETIZER CHEESE BALL
APPETIZER PANCAKES
APPLE AND BEAN SLAW
APPLE AND SAUSAGE PATTIES
APPLE BEEF BRISKET
BURIED COAL-COOKED LOBSTERS IN THE SHELL
BUTTERFLIED LEG OF LAMB
BUTTERNUT SQUASH & CARROT SOUP
CABBAGE PIEROGI
CABBAGE STUFFED WITH ORZO AND SHRIMP
CAESAR SALAD BEEF BURGERS ON GARLIC CROSTINI
CAJUN CATFISH REMOULADE
CAJUN CRUDITE
FROZEN FRUIT FLIP
FROZEN LIME TORTE WITH SUMMER FRUIT
FRUIT KABOBS WITH SOUR CREAM SAUCE
FRUTTI DI MARE
FUN AND GAME HENS
FUSILLI BUCATI W SOFT-SHELL CRABS, HOT PEPPERS & ESCAROLE
GAASTESTEG MED AEBLER OG SVEDSKER (GOOSE W/APPLES AND PRUNE
GAI PAHT MEHT MAMUANG HIMAPAHN (CHICKEN STIR FRIED W/CASHEWS)
GAME HENS IN CHOCOLATE SAUCE
GARBANZO AND FRESH VEGETABLE SALAD
GARDEN CHICKEN SALAD
GARDEN FRITTATA
GARLIC CHICKEN WITH GREEN NOODLES
GARLIC COEURS A LA CREME
HOT FAJITA WINGS WITH GUACAMOLE
HOT ROQUEFORT CANAPES
HOT SPICY CHICKEN TORTILLAS
HUNGARIAN CHOCOLATE-WALNUT TORTE
HUNGARIAN HAM FILO STRUDEL WITH WATERCRESS SALAD
ICED PARFAIT
INCREDIBLY MOIST FRESH APPLE CAKE
INDIAN SAVORY RICE WITH PEAS AND CASHEWS
JICAMA WITH CHILI SALT
JUMBO SHRIMP WRAPPED WITH ARUGULA AND PROSCIUTTO
KABOB BAR
MARINATED MACKEREL WITH RED LENTILS AND OREGANO AIOLI
MARINATED PRAWNS WITH TARRAGON MAYONNAISE
MEAT AND CHEESE ANTIPASTICKS
MEATLOAF
MEATLOAF ( STUFFED MEXICAN )
OVEN-ROASTED CHILEAN SEABASS
OYSTERS ON THE HALF SHELL WITH MIGNONETTE SAUCE
OYSTERS ON THE HALF-SHELL WITH SCALLOPS, HORSERADISH, LIME
OYSTERS WITH PINK PEPPERCORN MIGNONETTE
PAN BRAISED CHICKEN AND HOT CHERRY PEPPERS
PAN SEARED CHICKEN, TENDER LEEKS, LEMON RICE PILAF, SALAD
PULLED PORK WITH ROOT BEER BARBECUE SAUCE
PUMPKIN AND CHANTERELLE TAMALES
PUMPKIN-APRICOT CREME ROLL
QUAIL IN CRANBERRY SAUCE
RICOTTA-STUFFED EGGNOG FRENCH TOAST
RINDERROULADEN (BEEF ROLLS)
ROAST BEEF WITH FRESH GARLIC SEASONING SALT
ROAST CHICKEN WITH LEMON ZEST AND GREEN OLIVES
ROAST FILLET OF BEEF
ROYAL LAMB CHOPS BRAISED WITH NUTS AND SAFFRON
RUM WALNUT CAKE
RUSTIC ANTIPASTO
SAGE POT ROAST
SALMON AND AVOCADO TERRINE
SALMON FETTUCCINE
SWISS AND BACON DIP
SWISS GRUYERE-ONION QUICHE WITH CHIVES
SWORDFISH POACHED IN GRAPEFRUIT JUICE
SZECHUAN DRY-BRAISED PRAWNS
TURKEY BREAST-SPINACH RICE DRESSING
TURKEY CLUB SALAD WITH AVOCADO DRESSING
TURKEY COTOLETTE ALLA ROMAGNOLA
TURKEY CUTLETS WITH CRANBERRY-PEAR RELISH
VEAL MILANESE
VEAL RAGU WITH CAMPANELLE
VEAL SALTIMBOCCA
VEAL STEAKS
VITELLO TONNATO
WARM BRIE WITH CHIPOTLE CRANBERRY-CURRANT MARMALADE
WARM BRIE WITH FUJI APPLE, PEAR AND MELBA TOASTS
YELLOW AND RED BELL PEPPERS FILLED WITH TUNA
Index
P. 1
Platter Greats: Delicious Platter Recipes, The Top 96 Platter Recipes

Platter Greats: Delicious Platter Recipes, The Top 96 Platter Recipes

Ratings: (0)|Views: 1 |Likes:
Published by Emereo Publishing
You'll love this book, the recipes are easy, the ingredients are easy to get and they don't take long to make. Foodlovers turn to Platter Greats for information and inspiration.

Everything is in here, from the proverbial soup to nuts: Aioli Platter, Algerian Lamb Shanks with Cardamom and Orange, All American Pot Roast, Allspice Brandy Chicken, Veal Saltimbocca, Veal Steaks, Vitello Tonnato, Warm Brie With Chipotle Cranberry-Currant Marmalade, Warm Brie With Fuji Apple, Pear And Melba Toasts, Yellow And Red Bell Peppers Filled With Tuna ...and much much more!

This is a very satisfying book, however I would recommend you eat something before you read this book, or you won't be able to make it through without reaching for a skillet or saucepan!

Platter 'Greats is packed with more information than you could imagine. 96 delicious dishes covering everything, each employing ingredients that should be simple to find and include Platter Greats. This cookbook offers great value and would make a fabulous gift.

This book will also give you enough inspiration to experiment with different ingredients since you'll find the extensive index to be extremely helpful.

The recipes are superb. Wonderfully easy to put together and you don't have to make or purchase a ton of condiments before you have a chance to play with them.

Yummy!!

You'll love this book, the recipes are easy, the ingredients are easy to get and they don't take long to make. Foodlovers turn to Platter Greats for information and inspiration.

Everything is in here, from the proverbial soup to nuts: Aioli Platter, Algerian Lamb Shanks with Cardamom and Orange, All American Pot Roast, Allspice Brandy Chicken, Veal Saltimbocca, Veal Steaks, Vitello Tonnato, Warm Brie With Chipotle Cranberry-Currant Marmalade, Warm Brie With Fuji Apple, Pear And Melba Toasts, Yellow And Red Bell Peppers Filled With Tuna ...and much much more!

This is a very satisfying book, however I would recommend you eat something before you read this book, or you won't be able to make it through without reaching for a skillet or saucepan!

Platter 'Greats is packed with more information than you could imagine. 96 delicious dishes covering everything, each employing ingredients that should be simple to find and include Platter Greats. This cookbook offers great value and would make a fabulous gift.

This book will also give you enough inspiration to experiment with different ingredients since you'll find the extensive index to be extremely helpful.

The recipes are superb. Wonderfully easy to put together and you don't have to make or purchase a ton of condiments before you have a chance to play with them.

Yummy!!

More info:

Categories:Books, Cooking & Food
Publish date: May 20, 2013
Added to Scribd: May 26, 2013
Copyright:Traditional Copyright: All rights reservedISBN:9781488509049
List Price: $16.99 Buy Now

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9781488509049

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