Professional Documents
Culture Documents
CRM entails all aspects of interaction a company has with its customer,
whether it is sales or service related. It even uses technology to streamline
processes that impact customer loyalty, service delivery and quality
management.
Apart from these, there would be needs, which even the customers have not
taken care of, but which, if would have satisfied will lead to higher
customer loyalty. CRM, if practiced properly might lead to cross-selling
and up selling of products and services. Cross-selling means selling the
right product to the right customer. One other relevant and important
attribute of CRM is its ability to help in the ego-mending of customers.
This, if practiced efficiently, soothes the customer's negative emotions he
could have, due to the non-attainment of his expectations regarding the
product or the service.
However, more rapid progress is being made due in part to the continued
consolidation between hospitality companies and hospitality IT vendors.
This study will provide an insight into the hotel industry and the steps
being taken by them to improve their relationship with their
guests/customers.
From the study, one can infer the present scenario of the practices and
programs being followed by the leading players in this sector and the steps
being followed by them to enhance customer retention, customer
satisfaction and in turn, leading to enhanced profits and brand image in the
minds of the customers.
The 1980’s saw the emergence of database marketing, which was simply a
catch phrase to define the practice of setting up customer service groups to
speak individually to all of a company’s customers.
In the case of larger, key clients it was a valuable tool for keeping the lines
of communication open and tailoring service to the clients needs. In the
case of smaller clients, however, it tended to provide repetitive, survey-like
information that cluttered databases and didn’t provide much insight. As
companies began tracking database information, they realized that the bare
bones were all that was needed in most cases: what they buy regularly, what
they spend, what they do.
not only in terms of the obvious goal of improved customer service, but in
incentives, gifts and other perks for customer loyalty.
This was the beginning of the now familiar frequent flyer programs, bonus
points on credit cards and a host of other resources that are based on CRM
tracking of customer activity and spending patterns. CRM was now being
used as a way to increase sales passively as well as through active
improvement of customer service.
The term CRM is used to describe either the software or the whole business
strategy oriented on customer needs. The second one is the description
which is correct. The main misconception of CRM is that it is only software,
instead of whole business strategy.
CRM solutions can also be used to allow customers to perform their own
service via a variety of communication channels. For example, you might be
able to check your bank balance via your WAP phone without ever having
to talk to a person, saving money for the company, and saving you time.
By using the new CRM techniques the companies are trying to provide a
consistent but tailored customer experience across all contact points with
the customers.
According to Hart et al, (2002) Analytical CRM involves the analysis and
interpretation of large amounts of cross functional data collected from the
customer activities occurred at the front-office. This data is regularly
stored in a data warehouse, which is actually a storehouse of corporate data
from various sources intended to facilitate business analysis. The major
types of analysis of data are the following:
CRM in Hotel Industry 11
2) Data mining: Data mining tools identify patterns in data and deliver
valuable new information’s that can increase a company's
understanding of itself and its customers. It is commonly used to help
data analysts search for information they don’t yet know to look for,
often involving no hypothesis. The three types of data mining
are(Dyche, 2004):
6. Web site: It is the efficient and effective use of worldwide web for
providing information to the customers, by a company who had created
that site, in a hassle-free manner. The main advantage of a web site is its
24 hours accessibility. Usually gathering information from the site is a
simple task and is cost-effective. In the US and in the developed
countries web is extensively used. In the case of monetary transactions,
if it is a high involvement activity most of the customers prefer the
offline mode mainly due to their concern over security problems in
monetary transactions, through the net. (Key Note , 2003)
The process of extracting customer data from legacy systems (i.e., the
property management system) and integrating the entire database in the
property that contains guest information is complex and time-consuming.
The data sources may include guest history, external guest profiling
systems, restaurant club programs, sales and catering system information
and other data.
1. Customer profiling:
Demographic and Psychographic information can be appended to a large
percentage of the customer database. This is followed by the
implementation of effective marketing programs to attract similar
customers to build revenue.
2. Direct marketing:
The utilization of the integrated customer information for direct marketing
offers is the goldmine of any CRM effort. Highly profitable offers can
provide business during slow periods. These offers can be communicated
via mail or e-mail.
CRM is not a buzzword program, like so many that have gone before. It is
the integration of all the elements that hospitality has focused on forever:
Like a dog chasing a truck, once you’ve caught it – what are you going to do
with it? This is the analogy posed by Peter Aeby, general manager of the
legendary Brown Palace Hotel in Denver and the chairman of Preferred
Hotels & Resorts Worldwide. Aeby is referring to the mass of information
that major hospitality organizations are now able to collect about
customers. How is it possible to make all this information actionable? And,
with an understanding of labor shortages, high turnover and lack of
computer integration, how does a hotel manager tactically utilize available
tools to improve the frontline experience? How does that same manager
build revenues and customer loyalty from this data?
Advantages of CRM
Generally, following are the type of data a CRM project includes (Lemon, et
al, 2002):
Responses to campaigns
Shipping and fulfillment dates
Sales and purchase data
Account information
Web registration data
Service and support records
Demographic data
Web sales data
Customer Service
EXAMPLE:-
Guest Ware is a unique Customer Relationship Management System
(CRMS) designed specifically for the lodging industry to provide
personalized guest recognition and exceptional service quality. Leading
hotel management companies use Guest Ware to improve guest
CRM in Hotel Industry 19
The direct mailing was used as a principal means to reach out to these
customers. Activities like these are today referred to as database
marketing. It is aggressive selling to the potential customers who have
particular needs and wants and building a match or “fit” the needs of the
CRM in Hotel Industry 21
noted. Therefore, out of the database of 35,000 members, only a few but
almost some customers were contacted by direct mailing which resulted in
sizeable sale during the otherwise lean weekend at Mughal Sheraton Agra.
Database Mining
Starkov, (2006) points out that Database mining is the process to distill the
target customers groups out of the massive data files typically found in
hospitality operations. In other words, these are systematic ways to distill
through a database of a multitude of databases to get the information for
which one is reaching.
Some hotels outsource these tasks to companies that specialize in this field
or at best, do it internally. It enables users to easily integrate company/
property management reservations and point of sale systems, automatically
extracting operating data from legacy databases for use in the marketing
database. The systems analysis tools allow users to profile their most
profitable customers, analyze their buying habits, develop & assess the
performance of targeted marketing campaigns. The biggest advantage of
database mining is that it helps to focus the efforts and available resources
into one direction which is most profitable and out-base mining helps to
eliminate the non-profitable customers and hence reduces the costs and
enhances the profits. The profits enhanced are not only in monetary terms
but also in terms of customer loyalty and long term retention. Companies
in hospitality that are adopting the database marketing approach to
enhance sales are seeing increased customer satisfaction which further
results in increased revenues. From the point of view of the internal
customers also, a new profession is emerging in the hospitality industry of
getting and keeping a customer. (Rmana & Somayajulu, 2005)
Relationship Marketing
On a personal level we all know what our faults are but we get defensive
way they’re re pointed out. We’re also aware of weaknesses in our job
performance, problems in our organization and imperfections in its
products and services. But reacting to criticism is difficult. We tend to
respond in a guarded and defensive way, which may avoid squarely
confronting the real problem. Likewise, companies tend to let themselves
off the hook too easily: “We never could have satisfied that customer.”
(Schneider and Bowen, 1999)
The astonishing news is that those people who do complaint and have their
problem taken care of, tend to be more loyal to the company than the
people who were satisfied in the first place. World-Class companies see
complaints as opportunities to improve, to impress customers and to turn
complaining customers into loyal ones.
Priority Marketing
It is important that hotels involve their guests and stay in touch with
customer perceptions of current services.
Seeing CRM initiatives take hold and begin to pay off is often a waiting
game. It’s not a “flip-the- switch” product that automatically spits out
results or something that will take affect overnight and cause profits to
skyrocket while you sleep. The puzzle must be completed and time must
play its part before true success will be seen. However, through dedicated
and smart planning, businesses should see markedly increased profits, as
satisfied customers will continually re-visit them. Gradually, as businesses
get to know their customers, their customers get to know them, and a
closely aligned partnership is formed. This one-to-one relationship is the
catalyst that sparks both lifetime customer loyalty and revenue increase.
In the true spirit of thinking outside of the box, experts at the Gartner
Group believe “the most successful organizations will be those who,
through innovation and focus on business effectiveness rather than merely
efficiency, manage to break the mold of traditional business thinking”.
Being effective is paramount. The end goal of better serving customers and
enabling a high percentage of customer retention cannot be met with out
creative thinking and effective planning and actions. The task of perfecting
the relationship between business and customer is always on going and
requires special dedication and innovation as the commerce markets
CRM in Hotel Industry 24
continually change and fluctuate. And over time, customers change, as does
their behavior and needs, and business must be able to respond to that.
Being on the cusp of the industry and always having a hand on the pulse of
the customer is the key for success. As the CRM initiative begins to take
hold, key players will soon see patterns emerge among customers, will
discover what a productive strategy is and what is not. This is the essence of
a successful CRM project: being able to really know what will work for your
customers, what satisfies them, and what keeps them loyal. The ability to
get an accurate gut feeling about the marketing campaigns, new products,
and the type of policies customers will respond to is invaluable. This kind of
customer knowledge only comes from really digging in and being savvy
about how you go about understanding the people that you hope will
continuously call on the services and products of your business. The ROI in
this case would be compelling indeed.
CRM in Hotel Industry 25
ITC hotels stepped into the hospitality industry in 1975 and are one of the
most upcoming hotel chains in its class. They started their first hotel in
Chennai and now they have 66 hotels across more than 50 destinations in
India. ITC collaborated with Sheraton hotels, which is a part of Starwood
hotels and resorts and is a well-known global hospitality chain. They were
the first ones to adopt this exclusive logo which has not been thought or
taken by anyone to match this – The “Namaste-Nobody gives you India
like we do”.
It is represented by four distinctive brands serving the needs of the
travelers, namely: -
“In the year 1984, this group underwent a drastic change when their
occurred a paradigm make over in the entire Hospitality Industry. It was at
this point when there focus shifted from catering the Leisure Travelers to
Business Clientele in order to provide a feel of a working environment while
traveling all over the country. We feel that the hotels in the city fulfill the
leisure needs well, but there are very few to think out of the box”.
The Oberoi Group of Hotel has played a leading role in the growth of the
hotel industry in India. The Oberoi group has the distinction of having
listed as members of the leading hotels of the world. Oberoi hotels today
operate the largest chain of luxury hotels with 30 hotels in 9 countries and
are rapidly expanding into new destinations around the world.
CRM in Hotel Industry 26
CONCEPTION
The Oberoi, New Delhi was India's first modern, luxury hotel, when it was
opened in 1965. A member of the internationally prestigious leading hotels
of the world, today the Oberoi has undergone a multimillion dollar redesign
and offers every comfort and convenience to the international corporate
travelers.
Rooms: 290 sellable rooms with a proper writing desk with telephone
lines, a fax machine, internal and national direct dialing facility, a mini bar,
channel music, in house movies and luxurious bathrooms designed in
polished granite. In order to ensure personalized attention to all guests, an
exclusive butler service has also been introduced on all floors.
The Oberoi has 8 floors with even numbered rooms facing towards the Golf
Course (pool side) and odd numbered rooms facing Humayun's Tomb
(monument side).
i)Fountainbleau
ii)Versailles
iii)Chantilly
Banquet facilities:
i)Aravalli
ii)Vindhya
iii)Shvalik
iv)Nilgiri
v)TheCannaught
Taj group of hotels is the largest chain in India- with several Hotels abroad
also. The parent Hotel-The Taj Mahal Hotel, Bombay is rated among the 10
best hotels in the world.
The founder of the house of Tatas, Mr.Mansheti Nuser wanji Tata, in 1894
formed the Indian Hotels company and built the exquisitely beautiful Taj
Mahal Hotel in Bombay.
Taj has been operating in the USA, the UK, the Maldives, Oman and
Srilanka and the Taj Empire continues to expand further. Today Taj has 50
Hotels of which 48 are operational, 38 destinations and is the largest Hotel
chain in the country. Only one hotel group knows India and South Asia so
well, and does so with such consummate style. From its earliest days, taking
CRM in Hotel Industry 28
residence with The Taj Group has been a grand occasion. When The Taj
Mahal Hotel, Mumbai, opened in 1903, the event was described by The
Times, London, as “a resplendent debut”.
Taj Palace is Luxury Hotel under Taj Group of Hotels. It is ideally located,
10 minutes from the Airport, 10 minutes from down town situated amidst 6
acres of landscaped greenery; Taj Palace hotel offers convenience and
gentle ambience. The hotel combines attractive functionality with style in a
peaceful symbiosis. In Taj tradition, one finds congenial atmosphere of true
business hotel coupled with local handicrafts and a special emphasis on
cuisine. Taj Palace has 421 rooms and suites. Each Deluxe Business floor
room is a modern business centre. So too is their exclusive club floor
rooms. Within quiet reason, everything that one wishes is available round
the clock Taj Palace hotel including the finest cuisine in town. On request
in-room fax, E-mail facility, Laptop computer, background information on
major Indian industries, plus on line accessibility to world business
information is available. There are six restaurants and a bar in the hotel to
offer its guests. To name the few are Orient Express, Isfahan, The Tea
House of the August Moon, Handi and My Kind of Place ( Discotheque).
There are six Luxury Hotels which offer a whole of elegant living and upto
the minute business amenities, as a part of Rs. 300 crore upgradation
programme. All Luxury Hotels now have renovated rooms, a state of the art
Business Centre and a modern Fitness Centre. The Taj group also have
eight Business Hotels spread over different corners of the country. There
are 20 Taj Leisure Hotels out of which 16 are in India and 4 are abroad.
Today, The Taj Group is India’s largest and finest hotel chain offering 48
hotels in 34 locations across the subcontinent. This growth has been as
diversified as it has been impressive. In addition to superlative luxury
hotels, The Taj Group includes business hotels, beach resorts, palace,
garden retreats and other comfortable accommodation. Internationally,
The Taj Group has a few properties in key cities like London, New York,
Washington DC, Chicago and locations in the Middle East and in Africa.
The uniqueness of the Taj Group lies in the sum of its parts in providing a
living heritage of India, together with superb comforts and modern
facilities. All of these combine to make The Taj Experience a must.
Hotel is a place which offers boarding and lodging for a certain charge. The
concept has changed over the years from “Home away from home” to
“Office away from home”. Broadly speaking, the product which a hotel
offers falls into two categories:-
Food & Beverage - which is also a perishable commodity like a room, are
served from different F&B outlets like restaurants, coffee shops, banquets,
room service, specialty restaurants, bars etc.
Accommodation
The Taj Palace hotel has 421 guest rooms of which 381 are Deluxe rooms
and 40 are Suites. Guest rooms of Taj Palace combine modern facilities
with relaxing decor. Deluxe Business Floor Rooms are indulgently
comfortable whilst being, virtually, an office away from home. The Club
Rooms of Taj Palace offers guests a world of exclusive services and
privilege. The Club floor rooms provide personalized services to the guests
round the clock, comfortable large areas, and the conference rooms suited
to conduct private meetings of upto ten persons are just a few facilities to
talk about. Luxury Terrace Suites are spacious, individually appointed with
separate lounge, dining and work areas and a terrace garden. The Executive
Suite combines luxury and modern convenience for excellence.
In the days gone by, the invading armies came from the North-West. But
today they come from all over the world. New Delhi, India’s capital city is a
magnificent tourist attraction and important trading and commercial
centre. The Taj Palace Hotel is the most distinguished residence in New
Delhi for Heads of State and Corporations, Business tycoons and Luxury
tourists, offers a spectacular choice of accommodation.
CRM in Hotel Industry 30
This session would list below the product and services offered by Taj Palace
Hotel and what makes them unique from the rest of the hotel/s, whether it
is the rooms or the service.
1. Standard Rooms
2. Superior Rooms
3. Deluxe Business Rooms
4. Taj Club Rooms
5. Suites Rooms
o Executive Suites
o Deluxe Suites
o Luxury Suites
o Presidential Suites
Business Centre
It offers several useful facilities 24-hrs a day, seven days a week. These
include Facsimile, Internet, E-mail, Color photocopying and legal library,
as well as laptops, city pagers and mobile phones on rental basis. Taj Palace
Business Centre is designed to give the best to the business community who
do require sophisticated communication facilities and other gadgets to stay
connected to the rest of the world while at the Hotel. With no exaggeration
it could be said that the guest gets the best of best services and facilities
which are more than necessary for a modern business man, and also feel at
home while at work. The hotel calls this concept “An office away from
home”.
CRM in Hotel Industry 31
Banquet Facility:
The Food & Beverage Division accounts for roughly 30% of the total
revenue earned by the hotel. There are numerous Food & Beverage outlets,
but broadly they could be segregated into
F&B Outlets
Taj Palace has four Restaurants and one Night Club and a Bar. To name the
few are Orient Express, Isfahan, The Tea House of the August Moon,
Handi and My Kind of Place which is the discotheque and the hottest and
most wanted place in the city, especially among the youth.
Orient Express:
Orient express is the only restaurant in the country to feature in the “50
great Hotel Restaurants of the World”. It is a theme restaurant and the
entire set-up is that of a train and any guest who aboard Orient Express
would get lost in the sheer opulence of the legendary train, recreated down
to the minutest detail. The Exquisite delight the menu offers is savoured by
anybody with a palate for food. It also serves hard drinks and acts as a bar
CRM in Hotel Industry 32
for the hotel. Orient Express offers an excellent selection of premium red
and white wines, champagnes and house wines.
Handi:
The Handi is one of the most popular Indian restaurants in the Capital city.
The restaurant offers both ‘Ala carte’ and ‘Table-d- hote menus to its
guests. The hotel organises various food festivals (Indian) and takes Handi
as a platform for its promotional schemes. The decor and ambience of the
restaurant, coupled with the mouth-watering Indian speciality dishes
makes the dining experience a memorable one even to a gourmet critic. It
offers specialties from Northern as well as Western India.
My Kind of Place:
Research Design
According to Kothari (2003), there are two major types of research design:-
Exploratory Research:
Conclusive Research:
o Descriptive research
o Casual research
CRM in Hotel Industry 36
Descriptive research:
This research project has a specified framework for collecting the data in an
effective manner. Such framework is called “Research Design.”
CRM in Hotel Industry 37
Data Source:
The type of data taken into consideration for this topic is the Secondary
data. It is that data which somebody else had collected and which had
already been passed through the statistical process. It was collected from
hotel tariff cards, magazines, newspapers, articles, and internet and
company records.
• Since the authentication of the data is not sure, the result of the
project may not be precise.
Chapter # 5. Findings/Research
There are various contact points where the hotel comes in direct contact
with the customer which are known as ‘Touch points’ in the CRM language.
These touch points are considered important as there is direct interaction
with the customer and they provide valuable input to the hotel. The input
provided by the customer has to be captured in such a way that it becomes
information and can be used by various processes within the hotel. This
can be done with the help of technology and the aim is that whenever there
is a customer interface with any of those processes they are able to use that
information in servicing the guest in a most efficient manner.
o Field selling
o Loyalty Programs
o Distribution Points
o Web
o Call Centers
Field Selling
When a sales group or a marketing executive of the hotel makes a sales call
to a corporate, then it is called Field Selling. Field Selling includes
Prospecting which means searching and seeking for new customers.
Current Accounts are one of the best sources to uncover new business that
is within these current accounts, as they harbor many sources of untapped
business potential. They also provide Leads and referrals. Leads are
potential customers with whom no contact has yet been made and learning
of potential customers from current customers is called Referral. Field
selling is considered the most important vehicle for the CRM function as
the initiative is on the part of the hotel to contact the prospective guest.
Since the representative of the hotel meets the customer personally, he is
able to strike a chord instantly and has a fair chance of representing the
hotel. The difference between the customer and consumer is apparent at
this stage as, the person who uses the hotel is a consumer (guest) and the
person who helps him make this choice is the customer (link), this link, in
most cases, is the administration personnel who are responsible for making
reservations. So with the help of field selling, the executive is able to make
a direct contact with the ‘link’, the administration person and is able to take
the feedback on a continuous basis and helps to customize the offering.
The main objective of this is to maintain ‘one to one’ contact with the
customer on a regular basis and also to maintain reasonable visibility so
that whenever there is a requirement, the hotel is the most obvious
alternative for the customer to consider.
CRM in Hotel Industry 40
Loyalty Programs
Second vehicle for CRM identified by Maurya Sheraton are the Loyalty
Programs. These programs are designed to reward the loyal guests of the
hotel. Every time a guest checks in the hotel at his every touch point or
interface with the hotel, every time he spends on a service provided by the
hotel (use of Room, Restaurant, Laundry, Telephones etc.), the transaction
is recorded at each individual point and is added to the final bill presented
to the guest at the end of the stay. There are certain points attached to the
number of rupees spent by the guest. Therefore higher the amount of the
bill, the higher will be the number of points attained by the guest. These
points are credited to the account of each guest with the help of technology.
These are called Loyalty points. These accounts having the loyalty points
are unique to every guest. Therefore, whenever after the first time that
guest checks into the hotels, the guest history also affects the loyalty points.
The higher the number of points, more loyal is the guest. The points can be
redeemed by the guest for either free stays at the hotel or free gifts as listed
by the hotel or free meals depending upon the number of points
accumulated.
The objective of having a loyalty programme is not only to make the guest
feel rewarded for his stay but also providing a chance to the guest to reduce
them at the hotel, they essentially “gross self” the other services which
would be used & paid by the guest. In case he redeemed (for example) his
points for a free stay, he would spend on the supporting services like
laundry, telephones, restaurants etc. and the revenue generated from these
could be earned by the hotel. Therefore, instead of loss of revenue by
providing free stay, they actually gain the revenue as well as certain
customers for life with the help of the loyalty. The Loyalty Program is
called welcome avail which is for the consumer. They have another loyalty
programme for the link. The administration personnel, who is called
welcome link, is motivated to provide more business to the hotel.
Therefore, the more the number of bookings the links gives to the hotel, the
more number of points are credited to his accounts which are again
redeemable at the hotel either by way of free stay or gifts. This is seen as an
important way to keep the source of business motivated towards a long
term relationship.
being polite enough or not giving out the information as desired by the
guest. The information regarding all guest reservations is managed through
computer software, therefore, when a customer make calls to query about a
reservation, all his hotel usage history pops up in the system which gives a
chance to the executive at the reservations to instantly recognize the
customer and address him by his name. This moment of truth is
experienced by the customer with a feeling of recognition and feels it as
good service at the first touch point itself. The input or instruction received
from the customer at the stage is recorded in the reservation system for
further reference by the hotel operations. Therefore the wheel does not get
reinvented every time a standard instruction is to be followed. This leads to
removal of an irritant and that ultimately leads to a satisfied customer
willing to return.
Stages
Customer Pre-sale Sale Routine Post- Non-routine
Research Interaction Transaction sale Interaction Post-sale
interaction
Consumer Comparison of Order Routine On time/ End
Buying Hotel products placing information time settlement
behavior Payment sharing (new
Customization products/service Claims
Payment of products Order s, advisory processing in
patterns processing services etc.) times
Activities
Clarification of
Consumer FACs and Payment Investment
Profiles specific Processing specific
queries information
sharing
Short-term
payments/
redemptions
Accuracy Decision Speed Speed Accuracy
Comprehen- Making Accuracy Transparency Fairness
siveness Customization Delivery Speed
Scrutiny Transparency
Expected Benefits From e-CRM
Call Centers
ITC Maurya has a Call center dedicated to servicing the loyalty programme
members. Here the customers can call in and find out about any
information related to their membership. Whether query relates to
accumulation or redemption of points, it can be accessed through these
centers. This facility has been outsourced by Maurya and is out of the
premises of the hotel. This has been done to service the quest in a most
personalized and efficient manner. Call centers can now even be accessed
via e-mail as it is the most cost effective and time effective way of accessing
CRM in Hotel Industry 43
information. Call centers are seen as CRM touch point because they usually
provide solution to a problem that is being faced by a customer. Therefore
the intangibles of listening, understanding and providing a solution to a
problem at the right time adds to the process of retaining the customer –
There is a rapport which is built between the customer and the
respondent which goes a long way in future correspondence with the
center.
Welcome Award has earned the distinction of being India's premier and
most powerful frequent guest programme. The Welcome Award
programme recognizes customer as a business traveler and through its
strategic alliances with travel partners endeavors to build a rewarding
relationship customer.
As a Welcome Award member customers can earn 'Stars' on every aspect of
their business trip…hotel stays, business entertainment, Car rentals and
even air travel.
Welcome group Sheraton Plus brings the pleasures of the palate, in a truly
rewarding manner. As a member, customers can savour the finest in
cuisine ranging from authentic Indian, Mughlai and Chinese specialties to
Continental fare in a selection of over thirty ITC-Welcome group
restaurants. From 24-hour coffee shops to the specialty restaurants such as
CRM in Hotel Industry 44
Dum-Pukht, Bukhara, Dakshin and West View, members get to dine and
entertain.
The first step in CRM is for the internal customer that is to create
awareness among them towards the concept, advantages and disadvantages
of the function. Then equip them by training in their own requisite
functions & scope of CRM within that function. At Maurya, they are trained
to learn more about the guest and his background so that when he talks to
the guest, he can strike a conversation that is of some interest to the guest.
That may not be necessarily related to his stay at the hotel but these
informal conversations with the guest can help build an excellent rapport
with the guest which will lead the guest to know the employee by the name.
In future interactions, it is possible that the guest may only wish that most
of his work done through that employee. This is also a form of customized
and personalized selling within the hotel.
Maurya does not have a separate training for CRM. Any time when they
have a special promotional scheme for a particular property, the marketing
team (which has formulated the promotional scheme) puts together the
details of the scheme, clearly marks out what is the customer expecting
from the property and also if these are some special arrangements to be
made for it. This team briefs the General Manager of the property about the
customer expectation. The General Manager then decides the path of
trickling down to that information, who should know & how much to know.
In Maurya Sheraton, they use a phrase to explain this percolation which is
“Nice to know and needs to know” which essentially means that it is nice to
know for all employees of a particular property about the running of the
promotional scheme at their property but not all need to know about every
aspect of the scheme as it may not be relevant to their scope of work but
they do need to know the tier points of the scheme relating to their scope of
work.
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Database
The Oberoi, over the years, has acquired an outstanding brand value which
would help sell the hotel solely on its name. Oberoi has a very loyal
patronage from its guests, which has ensured a high market share in the
high-end segment of the market, which they cater to. Oberoi has, thus,
been charging a premium for the value that its guests derive from its
services.
Till about five years back, The Oberoi did not have any competition and
sales and marketing team did not have to sweat it out to acquire and attract
potential clients. Today is a changed scenario. Because of globalization,
India has seen the entry of International hotel chains, there has been a lot
of pressure on the sales and marketing team to perform. Oberoi has seen
its market share eroding due to price wars and cost cutting amongst the five
star hotels. The loyal guests of The Oberoi have started switching due to
similar international standards of services available at cheaper rates. The
Oberoi is thus working hard to sell its services since the product has
become generic in nature.
They use a variety of after sales tactics for customer bonding and loyalty.
Co-operative and collaborative relationships with customers seem to be the
most prudent way to keep tracks their changing expectations and
appropriately influencing it. The Oberoi has ensured the above by the
various ‘end user’ and ‘booker’ programs such as (Starkov, 2006):
Food Festivals
The Oberoi conducts various food festivals at its Restaurants. Regularly
and sends invitations to its more profitable Clients.
Tie-Ups
The Oberoi invites top clients like CEO, Managing Directors and key
decision makers of different companies to social evenings specially
arranged to further enhance the Customer relationship management
functions.
CRM in Hotel Industry 48
Taj group of hotels is the largest chain in India- with several Hotels abroad
also. The parent Hotel-The Taj Mahal Hotel, Bombay is rated among the 10
best hotels in the world
The founder of the house of Tatas, Mr.Mansheti Nuser wanji Tata, in 1894
formed the Indian Hotels company and built the exquisitely beautiful Taj
Mahal Hotel in Bombay. The doors opened in 1903 and has been a
landmark by the Gateway of India ever since.
In 1971, the 220 roomed Taj Mahal Hotels in Bombay was converted to a
325 Roomed hotel, and a multistory structure was built adjoining the
original property. In 1972, the Lake Palace at Diaper and Rambagh Palace
in Jaipur was linked to the Taj and a Chain was born. In 1974, a new
company was floated, which created the Taj Coromandel in Madras. In the
same year the chain broadened with the acquisition of fort Aquada Beach
Resort in Goa...
In 1978, the glittering Taj Mahal was opened in Delhi, and this was followed
by The Taj Ganges in Varanasi after two years.
The1980’s was to see a rapid expansion of the group and the gigantic Taj
Palace in New Delhi was opened. The Shiv Nivas Palace at Diaper and TAC
(Taj Air Caterers) in New Delhi Airport were also opened. Followed by this
was the opening of Taj Residency in Bangalore, the Savoy Hotel in Ooty and
the Raj Mahal Palace in Jaipur and the Taj View Hotel in Agra.
CRM in Hotel Industry 49
Taj has been operating in the USA, the UK, the Maldives, Oman and
Srilanka and the Taj Empire continues to expand further. today Taj has 50
Hotels of which 48 are operational, 38 destinations and is the largest Hotel
chain in the country. Taj is only the only hotel group that knows India and
South Asia so well, and does so with such complete style. Earlier, taking
residence with The Taj Group has been a grand occasion. When The Taj
Mahal Hotel, Mumbai, inaugurated in the 1903, the event was described as
“a resplendent debut” by The Times, London.
Taj Palace is Luxury Hotel under Taj Group of Hotels. It is ideally located,
10 minutes from the Airport, 10 minutes from down town situated amidst 6
acres of landscaped greenery; Taj Palace hotel offers convenience and
gentle ambience. The hotel combines attractive functionality with style in a
peaceful symbiosis. In Taj tradition, one finds congenial atmosphere of true
business hotel coupled with local handicrafts and a special emphasis on
cuisine. Taj Palace has 421 rooms and suites. Each Deluxe Business floor
room is a modern business centre. So too is their exclusive club floor
rooms. Within quiet reason, everything that one wishes is available round
the clock Taj Palace hotel including the finest cuisine in town. On request
in-room fax, E-mail facility, Laptop computer, background information on
major Indian industries, plus on line accessibility to world business
information is available. There are six restaurants and a bar in the hotel to
offer its guests. To name the few are Orient Express, Isfahan, The Tea
House of the August Moon, Handi and My Kind of Place(Discotheque).
There are six Luxury Hotels which offer a whole of elegant living and upto
the minute business amenities, as a part of Rs.300 crore upgradation
programme. All Luxury Hotels now have renovated rooms, a state of the art
Business Centre and a modern Fitness Centre. The Taj group also has eight
Business Hotels spread over different corners of the country. There are 20
Taj Leisure Hotels out of which 16 are in India and 4 are abroad.
The Taj Group is India’s one of the finest and largest hotel chain which is
offering 48 hotels within 34 locations across the subcontinent. This growth
has been as diversified as it has been impressive. In addition to its
admirable luxury hotels, The Taj Group includes business hotels, beach
resorts, palace, garden retreats and other comfortable accommodation.
Talking about Internationally, The Taj Group also has properties in key
cities like London, New York, Washington DC Chicago and also at locations
in the Middle East and in African states.
The Taj group uniqueness lies in the sum of its parts in providing a living
heritage of India, together with superlative comforts and its modern
facilities. All of these things combine to make The Taj Experience a must.
CRM in Hotel Industry 50
Taj Inner Circle, the frequent guest programme, allows guests to earn
points whenever they stay or dine at The Taj. Guests can then redeem their
points for specially selected rewards like complimentary stays at Taj hotels,
resorts, and palaces.
The Taj Epicure Plan is an optional add-on dining plan to the Taj Inner
Circle. Members earn Epicure points for expenditures incurred on food and
beverages, at participating Taj restaurants in India.
The Taj Inner Circle has three membership levels – Blue, Silver and Gold.
Customers/Guests join at the Blue level and start earning on their stay or
dining or both expenses at all Taj properties. To qualify for the Taj Inner
Circle Silver membership level, customer need to accumulate 250 points in
any continuous 60-day period i.e. spend Rs.25,000 (INR), excluding taxes,
in any continuous period of 60-days. Members who spend Rs.2,00,000
(INR), excluding taxes, in continuous 12-month period, will be
automatically upgraded to Gold status. Gold card members enjoy enhanced
privileges and accumulate points at a faster rate i.e. they earn at the rate of
1 point for every Rs.80 spent, excluding taxes. Gold and Silver card
members of the Taj Inner Circle also enjoy a host of privileges like easier
check-in check-out formalities, discounts and priority wait-listing.
The Epicure Plan, an optional add-on to the Taj Inner Circle, is an exclusive
dining plan that offers Taj Inner Circle members special privileges and
rewards for expenditures incurred on food and beverages, at participating
Taj restaurants in India.
Non-Taj Inner Circle members who wish to enroll on to the Epicure Plan
will receive a complimentary Taj Inner Circle Silver membership.
Membership is available at an annual fee of Rs. 2500, which is payable by
credit card, cheque, or demand draft (Drawn in favor of “Indian Hotels
Company Limited”). Alternatively, guests can make payments in cash when
applications are made directly at Taj hotels.
As a Silver level Epicure Plan member, one enjoys all the privileges
extended against the Taj Inner Circle Silver level membership. In addition,
the member also receives the following benefits.
5. Points Redemption
CRM in Hotel Industry 52
VisiGlobe is used for guest satisfaction survey, guest request and problems
follow-up, staff performance tracking, department performance tracking,
guest satisfaction in overall hotel performance. It has a direct connectivity
to PMS - Property Management Software. All available information in PMS
are retrieved directly into VisiGlobe.CRM and processed. A call center is
established. All reported problem and request are entered into the system
and dispatched to runner to solve the issue. Closed issues are instantly
closed in the system. All issue is solved timely. Each department manager
tracks related issues and if necessary, he can act immediately. This ensures
all guest problems are solved before he leaves. Some part of our CRM
solutions:
o Guest Recognition
To know more about guests and to serve better.
o Incident Tracking
Solving problems on time without leaving any un-solved issue.
o Rapid Responce
Priority required requests are tracked and solved.
o Improvement Analysis
To improve service quality and reduce cost.
o Relationship Marketing
CRM in Hotel Industry 54
o Communication Server
All requests are delivered to specific person on time via electronic
transmission.
Think of CRM as a way of life rather than a technology. Having said that,
today’s technical possibilities are a crucial enabler for doing a much better
job of embracing our customers than we ever could have in the past.
Structured databases, robust wide area networks and technologically aware
hotel guests are all part of the mix that has elevated the art of customer
relationship management. The technology allows us to do it better, but
without effective leadership in the hotel companies and buy-in from line
employees it remains only a good idea.
Our experience and research identifies five crucial elements required for a
successful CRM initiative in any service organization.
For some companies, additional elements may become equally crucial, but
we see these strategic concepts as universal:
1. Guest recognition
2. Data capture and maintenance
3. Channel integration and consistency
4. Ranking and discrimination
5. Two-way personalized dialogs
Guest Recognition
When recognizing a customer of the brand more so than of the hotel, the
challenges expand geometrically, but so do the opportunities. Many of the
multi-brand companies succeed in this area by training reception staff to
acknowledge the guest’s participation in the multi-brand frequency
program (i.e. I have your frequency program number on your reservation.),
but that is only part of the story.
Scrubbing data means standardizing the address and other crucial fields to
ensure mailability. Standardized data is crucial to support effective house
holding (the process of matching similar records into a single customer
master record or into creating a new master). A related requirement is
NCOA matching, periodically passing records through the National Change
of Address database, to identify people that have moved and told the postal
service, but not you. (And you always wondered how that pesky CD club
keeps finding you…)
Finally, guest profiles and preferences change over time. A complete CRM
strategy needs a vehicle for updating the profile accessible to both the guest
and to staff.
The key thing for the hotel company is to ensure that the guest receives the
same recognition and differential treatment no matter what channel they
prefer to use to interact with the firm. Just as we strive to offer consistent
rate and availability from all channels, we must strive for consistent guest
recognition from all channels.
Some customers are worth more to your business than others and you need
to invest more of your scarce resources in the most valuable customers, and
less in the others. This strategy is perhaps the most difficult element of
CRM for hoteliers to accept, but it is absolutely essential. While the grand
tradition of hospitality is to value every guest and deliver outstanding
service to all of them, in practice it simply isn’t possible.
Furthermore, there are certainly toxic customers that are simply bad for
your business and you want to make sure they don’t come back. Ask any
casino about their black-list policies…certainly a legitimate form of CRM in
action. There are any number of ranking methods available to the industry,
among them frequency program production, recency/frequency/ money
(RFM) scores or simply number of room nights. Siebel’s Dunham said,
“Whatever scoring metric makes the most sense for your organization, you
must include a multi-channel strategy to advise the agent on the right
product bundle at the right price to that high- or low-value guest at the
right moment in order to cross-sell or upsell them. That is one way a
complete CRM strategy drives top-line revenue.”
of CRS, PMS, CRM and Web site, and also the ability for the guest to
maintain his own profile.
This area is perhaps the most exciting and potentially rich CRM strategy
active today. Rather than relying on mass-market advertising or segmented
newsletters to members of a frequency program, this element pursues
personalized communications with customers as individuals, with content
specifically about the customer’s interests and preferences.
CONCLUSION
From this study, we can conclude that all the three leading hotels – ITC,
Oberoi and Taj are following organized and well established CRM
practices. They have realized that a happy and satisfied customer is a
retained customer and that’s the key in creating superior brand equity and
better returns.
ITC HOTELS
At ITC, the management has identified ‘data capture vehicles’ or ‘touch
points’ (as they call it) - like loyalty programs, reservation systems and call
centers to maintain a data bank of their customers and to access the
information as and when needed. This helps in providing quicker and more
customized solution to queries and complaints, if any and also helps in
building a rapport between the hotel executives and the customer which
goes a long way in satisfying and retaining the customers, building a
superior brand image and turning them into loyal patrons. Ultimately, this
leads to measurable & substantial returns to the hotel.
Other benefits extended to the loyal clients of ITC include Welcome Award,
Welcomlink, Sheretonplus which are aimed at rewarding the regular
clientele of their patronage and building a better relationship with them.
THE OBEROI
The brand value that The Oberoi has created for itself is a result of its
consistent delivery of exceptional services to its customers. Traditionally, at
The Oberoi, CRM and relationship management has been considered to be
a single function, but to maintain its market share and fight the competitive
situation, the marketing department at The Oberoi is now focusing on
building co-operative and collaborative relationships with the customers
CRM in Hotel Industry 61
with the result that they have a loyal patronage from their guests, and are,
thus, able to charge a premium for the value given to the customers.
The CRM programs at the Oberoi include The Oberoi Plus for the
customers and also for the Bookers to motivate them.
The Oberoi also organizes Food Festivals regularly and sends invitations to
its regular clientele and the top CEOs, MDs and business people to further
enhance the CRM functions’ effectiveness.
THE TAJ
The Taj Group is also investing heavily on CRM systems to maintain
customer databank with their profiles to give a quicker and personalized
service to their loyal clientele. The Taj gives high priority to guest
satisfaction.
They even have an SMS service to keep track of lost/missed calls by the
customers while they are away.
They have employed applications like PMS, CRS and CIS to keep track of
customers’ profiles which includes information such as their spending
patterns and their special needs also. They employ data mining technique
to get and act on data and also give credit to the employees who get
compliments from the guests.
Other reward programs include Taj Inner Circle and the Epicure plan to
give the customers a host of privileges as silver and gold card holders.
The challenge is to balance between the long-term goals and short-turn
gains.
Long turn, profitable relationships can be built when both, the service
provider and the customer, rise above the 'transaction' approach, and
work in an atmosphere of mutuality and trust.
Relationships, like real life, goes through ups and downs, and it takes a
great amount of maturity and courage to handle the 'lows'.
Cross functional teams are required to meet the goals, especially where
quick responses are required.
RECOMMENDATIONS
Customer Relationship Management is one of the key tools to fight this cut
throat competition and stand out as a superior brand.
3. Taking feedback not only from external customers but also the
internal customers i.e., the employees.
5. Keeping regular track of the sales data for further leads and follow-
up
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G.Opah (eds) Emerging Perspectives on Services Marketing, pp 25-28
Hart, Susan, Hogg, Gillian and Banerjee, Madhumita (2002), “an Examination of
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Jay Curry (2006) - Key to CRM Success for Small and Medium-size Enterprises,
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