Welcome to Scribd, the world's digital library. Read, publish, and share books and documents. See more
Download
Standard view
Full view
of .
Look up keyword
Like this
2Activity
0 of .
Results for:
No results containing your search query
P. 1
Redford Opening Food and Drink Menu

Redford Opening Food and Drink Menu

Ratings: (0)|Views: 5,119 |Likes:
Published by Allie Pape
Opening food and drink menu for Redford in San Francisco.
Opening food and drink menu for Redford in San Francisco.

More info:

Categories:Types, Recipes/Menus
Published by: Allie Pape on Jun 07, 2013
Copyright:Attribution Non-commercial

Availability:

Read on Scribd mobile: iPhone, iPad and Android.
download as PDF, TXT or read online from Scribd
See more
See less

06/07/2013

pdf

text

original

 
673 Geary Street415.563.81927 DAYS5pm-2am
KITCHEN TILL 11PM
 
 
SMALL
TRIO OF SNACKS
Mixed nuts, marinated olives, goat cheese stuffed peppadewpeppers. $4 individually.
$12
BOURBON DEVILED EGGS
Bourbon infused bacon, fresno chiles, and chives.
$7
REDFORD MAC N’ CHEESE
Five cheese mornay, pancetta, and parmesan bread crumbs.
$9
 AHI TUNA TARTAR (POKI)
Wonton tacos, ponzu, sesame seeds, and an avocado cream.
$12
BAR FRIES
Regular, sweet potato or half/half.
$5
TOTS
Spicy ketchup, roasted garlic-kalamata olive aioli.
$5
MEDIUM
TRIPLE CHEESE BOARD
Local artisan cheeses, apples, orange-honey marmalade, andmixed nuts.
$16
CHARCUTERIE TRIO BOARD
Local seasonal meats, olives, pickled shallots, and wholegrain mustard.
$13
CHEESE & CHARCUTERIE BOARD
$22
CAPRESE MOZZARELLA SANDWICH
Baked mozzarella, heirloom tomato, basil, caramelizedonion, italian vinaigrette on ciabatta.
$13
FOOD
 
FOOD
 
PIZZA PIES
12
IN
MEAT
Italian sausage, pepperoni, bacon, and caramelized onions.
$13
 VEGGIE
Smoked mozzarella, mornay sauce, cherry peppers,mushrooms, and red onion.
$13
GREEN
KALE
Cherry tomatoes, yellow wax beans, hint of mint, shavedalmonds, grated asiago, and peanut vinaigrette.
$11
GARBAGE
Romaine hearts, garbanzo beans, cherry tomatoes, bellpeppers, picante salami, mozzarella, olives, and italianvinaigrette.
$12
LARGE
REDFORD POT PIE
Chicken breast, potatoes, creamy gravy, puff pastry, servedwith a mixed green salad.
$13
FRIED HALF CHICKEN
Bone-in cornmeal battered, citrus coleslaw, and countrygravy.
$15
GRIDDLE BURGER
Mustard seared, lettuce, tomato, pickle, onion, americancheese, served with choice of fries or salad.Add avocado or bacon $1.50ea.
$13
PASTRAMI BOARD FOR TWO
Rye bread-sliced ciabatta, swiss, shaved red onions,
sauerkraut, whole grain and don mustard.
$24
SWEET
MINT OR VANILLA IT’S-IT
$5

Activity (2)

You've already reviewed this. Edit your review.
1 thousand reads
1 hundred reads

You're Reading a Free Preview

Download
scribd
/*********** DO NOT ALTER ANYTHING BELOW THIS LINE ! ************/ var s_code=s.t();if(s_code)document.write(s_code)//-->