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Table Of Contents

1. BASES CONCEPTUALES
2. CONTEXTO GENERAL Y SECTORIAL
3. POBREZA E INSEGURIDAD ALIMENTARIA
3.1. La Estrategia Boliviana para la Reducción de la Pobreza
4. IDENTIFICACION DE PROBLEMAS
5. PRIORIZACION DE PROBLEMAS
6. JUSTIFICACION
7. AREAS DEL PROYECTO
7.1. Caracterización del área Norte de Potosí
7.2. Caracterización del área Sur de La Paz
8.1. En el Norte de Potosí
9. OBJETIVOS E INDICADORES
10. COMPONENTES
11. ESTRATEGIA METODOLOGICA
12. ORGANIZACIÓN OPERATIVA
13. EJECUCIÓN Y COSTOS PRELIMINARES
68. VIABILIDAD ECONOMICA
ANEXO 6. BASES CONCURSO DE CONSERVACIÓN DE SUELOS
ANEXO7. BASES CONCURSO DE RIEGO PARCELARIO
ANEXO 8: POBREZA Y VULNERABILIDAD A LA INSEGURIDAD ALIMENTARIA POR MUNICIPIOS
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Seguridad Alimentaria

Seguridad Alimentaria

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Published by fpvingenieria

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Published by: fpvingenieria on Jun 19, 2013
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05/07/2014

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