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Cow Share Tri Fold

Cow Share Tri Fold

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Published by api-12947561

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Published by: api-12947561 on May 28, 2009
Copyright:Attribution Non-commercial


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A Campaign for
Real Milk
A Campaign for
Real Milk
is a project of
WesTon A. Price
for Wise Traditions
inFood,FArming And TheheAlingArTs
Education\ue001 Research\ue001 Activism

PMB Box 106-380
4200 Wisconsin Avenue, NW
Washington, DC 20016
(202) 363-4394

Visit our websites at
and www.realmilk.com


Gain Access to
Unprocessed Milk from
Pasture-Fed Cows, Na-
ture\u2019s Perfect Food!

Help Save
Local Dairy Farms!

Purchase a Share
in a Dairy Cow
or Dairy Herd!

Cow share programs are saving
small farms in Colorado, Indiana,
Tennessee, Wisconsin, Michigan,
Virginia, New York, Texas and
many other states where state law
forbids the sale of raw milk.

For sample cow-share contracts and a list of cow-share programs by state, visit www.realmilk.com

Why Consumers Want Real Milk

More and more consumers have trouble di- gesting commercial milk; many have allergies to modern milk products. Processed milk is actually an adulterated product that:

\ue001Comes from cows fed high-protein feed,

which is totally inappropriate for cows and which makes the milk more difficult to di- gest and causes it to be allergenic.

\ue001Comes from cows fed feed laced with anti-
biotics and pesticides, both of which come
out in the milk.
\ue001Is lacking in adequate fat needed for nutri-

ent assimilation\u2014milk from old-fashioned cows on pasture contains twice as much butterfat as modern milk labeled \u201cwhole\u201d milk.

\ue001 Is pasteurized or ultra-pasteurized, processes
that destroy the enzymes and vitamins in the
milk and denature many of the proteins.
\ue001Is susceptible to contamination because

pasteurization destroys milk\u2019s good bacteria (which protect us against the bad bacte- ria!)

\ue001Is homogenized, a process that violently
breaks up the fat globules.
\ue001Contains additives and contaminants, in-

cluding harsh cleaning fluids used to clean the miles of pipes in modern milk factories; and nonfat dry milk (added to reduced-fat milk), which contains carcinogens, oxidized cholesterol and MSG.

These same consumers are discovering that they have no problems digesting unprocessed (raw) milk from pasture-fed cows. In fact, such milk\u2014calledReal Milk\u2014provides numerous health benefits. It is Nature\u2019s perfect food, especially good for growing children and those who are recovering from serious illness.

Copyright \u00a9 2005 The Weston A. Price Foundation.
All Rights Reserved.

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