prasinoRSMT-lunch8.

05_Layout 1 8/5/13 11:28 AM Page 1

lunch
small
spreads spicy feta, eggplant, olive, grilled bread vg 8 hummus crudits v 8 jumbo shrimp wood grilled, village salad, grilled lemon 16 lobster avocado mango salsa, chili beurre blanc gf 16 kefte lamb meatball, pepper coulis, feta, evoo, pita 10 chicken skewer mediterranean pico gf 9

from 11:00am

sushi
vegan asparagus, mushroom, carrot, sesame, ginger v gf crunchy shrimp and salmon rice panko, shrimp, sashimi salmon, avocado, kin-goma sauce lava spicy tuna, blue crab, avocado, tempura panko, firecracker sauce gf summer avocado, unagi, yuzu marinated tuna polar bear crab, super white tuna, avocado, wasabi mayo, cucumber, unagi sauce, wasabi tobiko killer dragon shrimp tempura, crab, cucumber, unagi, avocado, dragon sauce, unagi sauce mexican yellowtail, shrimp, crispy tortilla, avocado, habaero ponzu, cilantro gf surf and turf tuna tartare, wagyu tartare, crispy rice 12 16 16 18 18 16 16 18

taco
chorizo seitan pico de gallo, guacamole v short rib pico de gallo, cotija, guacamole gf pork belly and scallop spinach, avocado gf fish grilled, avocado, jalapeo, jicama, lime, cilantro gf shrimp avocado, candied fresno, cilantro gf 10 13 14 13 13

green vg gf
mediterranean house greens, feta, cucumbers, tomato, herbs, lemon, peppers kale and spinach parmesan, evoo, lemon roasted beet goat cheese, candied pecan, orange supreme, basil prasino house greens, berries, orange supreme, sunflower seeds, goat cheese, red onion, vinaigrette 9 9 11 10

whole wheat flat bread

bacon caramelized onion, cheese blend, thyme margherita pesto, mozzarella, tomato, basil vg the farm cheese blend, chives, truffle honey vg mushroom cheese blend, arugula port vg 10 10 10 10

big gf
wood grilled salmon summer tomatoes, grilled lemon short ribs braised, cauliflower gratin, swiss chard, truffle-mushroom cabernet sauce chicken breast evoo, wood grilled tomato, petite salad, fresh herbs 18 19 16

side
mini greens vinaigrette v gf mini beets salad goat cheese, candied pecans, balsamic vg gf truffled potatoes aioli, chives, cotija vg gf fresh fruit v gf soup of the day bowl cup substitute gluten-free bread 6 6 6 6 6 4 2

hands-on
prasino burger smoked gouda, tomato jam, arugula, pickled onion chicken caprese tomato, arugula, mozzarella, pesto, focaccia smoked lamb baguette avocado, cilantro, pico de gallo, feta, chipotle aioli, baguette pork belly blt guacamole, arugula, tomato, jalapeo gastrique, wood grilled bread turkey burger bleu cheese, caramelized onions, sauted apples, spinach, multigrain bun portobello burger marinated wood grilled vegetables, pesto, multigrain bun v 11 12 13 12 11 9

prasino is committed to using organic, all natural, hormone free, antibiotic free and locally sourced ingredients whenever possible.

vg vegetarian

v vegan

gf gluten free

The Department of Public Health advises that consumption of raw or undercooked foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish may result in an increased risk of foodborne illness. Individuals with certain underlying health conditions may be at higher risk and should consult with their physician or public health official for further information. 20% service charge added to parties of six or more
RSMT080513