DONAS CRISPY KREME

2 Eggs Vegetable Oil 5 cups of all-purpose flour 2 packages of regular or rapid rise yeast cup of warm water 1 cups of slightly warmed milk 2/3 cup of sugar 1 tsp of salt 1/3 cup of shortening, and a Creamy glaze If you choose to make your own creamy glaze, to match the Krispy Kreme recipe, you'll want to get these ingrediants: {1/3 cup of butter, 2 cups of powdered sugar, 5 tsps of hot water, and 1 tsp of vanilla} Time to start baking: Step 1: Start by dissolving the yeast in warm water in a 2 quart bowl. Step 2: Add the eggs, milk, shortening, 2 cups of the flour and salt. Step 3: Grab your electric mixer, and beat the mixture on a low speed for about 30 seconds to a minute. Continue to beat on a medium speed for about 90 seconds to 2 minutes. Step 4: Pour in the remainder of flour.

Step 5: Cover and allow the mixture to rise in a warm place for about an hour. (You know its read y when you push slightly on the dough and the indentation doesn't fill in again) Step 6: Put the dough on a well floured surface and roll around lightly in order to cover with flour. Step 7: Carefully roll the dough into a inch thick with a well floured rolling pin. Step 8: Cut with a floured doughnut cutter. Step 9: Cover again, and continue to allow the dough to rise, until it's doubled its height. This will take about 45 minutes. Step 10: Heat up the vegetable oil in a deep fryer and make sure the temperature reaches 350 degrees. Step 11: Place all of the doughnuts into the oil very carefully to avoid splattering burns, and to make sure the mixture stays in the doughnut shape. Step 12: Fry the doughnuts until they reach a golden brown color, which will take about 1 minute on each side. Step 13: Remove very carefully from the oil, and place on a draining spoon. Step 14: Dip the doughnuts into the glaze, and then set aside to dry and cool. Here are the directions to making the creamy glaze: Step 1: Melt the butter in a sauce pan. Step 2: Remove from the heat and stir in the powdered sugar, and then add the vanilla. Step 3: Stir until smooth, and then slowly add in the water 1 tbs at a time. You can make the mixture thicker by adding less water. That's all there is to it. Now you have your very own home made Krispy Kreme replicated doughnuts!