DEVC 11 Exercise 1December 1, 2008Name:
Paola Ysabel A. Salonga
Topic:
Malunggay Ice Cream
Type of SourceSourceNotes
PrimaryRummel, D. J. (2005).
Useful Plants of the Philippines, Vol. 1 A Scientific Guide to ModernBotanical Medicine.
QuezonCity, Philippines: C & EPublishing, Inc.
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Malunggay can be grown in any kindof soil and in any climate provided thatit is well-drained.
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“Mature Malunggay cuttings of 2 cm or more in diameter and not less than 80cm in length are preferred, becausethey sprout earlier, and grow muchfaster.” (pg. 285)
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The only pests known to attackMalunggay is called Mites(
Tetranychus spp.
)
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It is recommended to use organic,non-toxic insecticides for the plant ismainly used for nutritive or cosmeticpurposes.
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All parts of the Malunggay tree can beused.
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The consumption of Malunggaystimulates hair growth,
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Heals wounds and ulcers,
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Facilitates menstruation,
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Increases lactation (galactagogue),
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For constipation and as a laxative;
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Leaves can be eaten as vegetable.
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The leaves that taste best are thoseleaves that are young to mediumtender.PrimaryQuisimbing, Dr. Eduardo(1978).
Medicinal Plants of thePhilippines.
Quezon City,Philippines: JMC Press Inc.
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The tree is often used as fencematerial in the Philippines.
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Malunggay leaves are very rich incalcium, iron and phosphorus.
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The young fruit show that they arehigh in protein and phosphorus, a fair source of calcium and iron, as well.
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Malunggay roots are used for seasoning.
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When used as a poultice, malunggayleaves can be used to reduceglandular swellings.
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The leaves are said to have purgativeproperties and they are also
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