TANOSHII

RAMEN MENU

STREET RAMEN
TONKOTSU: White, silky pork soup topped with pork belly, kikurage mushrooms, bokchoy, menma, nitamago, roasted sesame, and scallions $10 SPICY MISO: Tonkotsu soup and miso topped with pork belly, miso grilled corn, roasted sesame, bean sprouts and scallions $12 Topping suggestions: Onsen tamago / Menma SHOYU: Soy vegetable soup topped with fish cake, menma, scallions, nori, and bean sprouts, seasonal vegetables and lime $10 Topping suggestions: Nitamago/ Wasabi infused oil Vegan topping: Seasoned tofu CURRY: spicy coconut curry soup topped with tempura prawns, mussels, menma, cherry tomato $14 Topping suggestions: Miso grilled corn Vegan topping: Panko tofu LEMONGRASS CHICKEN AND DUMPLINGS: Lemongrass Chicken soup topped with shrimp and pork wontons, shiitake mushrooms, roasted chicken and crispy shallots $12 *KAEDAMA (extra noodle) Our house noodles are cooked al dente.

SOUPLESS RAMEN
TSUKE-MEN "DIPPING NOODLES" - noodles topped with pork belly, menma, nori, nitamago and scallions. Served with warm broth and rice crackers $10 Vegan topping: Grilled portabella YAKI-RAMEN stir fried noodles with seasonal vegetables, chicken, our special yaki sauce $10 Vegan option

EXTRA TOPPINGS Nitamago Soft boiled egg $2 Onsen tamago Slow cooked egg $2 Kikurage mushrooms Cloud ear mushroom $1 Menma Bamboo shoots $1 Nori Seaweed $1 Miso Grilled Corn $2 Kim Chi $2 Braised pork belly $3 Bulgogi beef $3 Swirled fish cakes $1 Wasabi infused oil $1

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IZAKAYA STYLE SMALL PLATES

Edamame - steamed soybeans with sea salt. VEGAN $5 Shishito peppers - blistered and served with spiced salt. VEGAN $6 Hamachi - Yellowtail topped with serrano peppers and ponzu $12 Roasted Bone Marrow -served with toast and yuzu jelly $10 Kao anchun dan - Skewered quail eggs seasoned w/sesame paste and chili oil. $8 Banh Xeo Sizzling Crepes wrapped in rice paper Pork and Shrimp, jicama, scallions, bean sprouts Scallion infused Mung Beans, shiitake, jicama, scallions, bean sprouts. VEGAN Panko Tofu with Sweet Kimchi sauce $8

DUMPLINGS
Hakata Gyoza - panfried Pork and Shrimp filled dumplings $7 Mandu - Kimchi and Tofu dumplings. $7

DESSERTS
Lemongrass Pana Cotta w/ strawberries and lemon zest $7 Fried Banana and coconut flakes w/ vanilla mousse, candied
orange and caramelized sugar $7

STEAMED BUNS
Braised Pork Belly - spicy mayonnaise, iceberg lettuce ,cucumber, cilantro $9 Spicy Chicken - spicy mayonnaise, iceberg lettuce, cucumber, cilantro $9 Braised Shiitake mushroom - hoisin sauce, scallion, cucumber VEGAN $9 Gua Bao - "Taiwanese Burger" Braised pork belly, cilantro, pickled mustard greens, pickled daikon/carrots and crushed peanuts $11

Chocolate Ramen w/ strawberry ice cream and orange blossom honey $8

DRINKS

Soybean milk w/ pandan hot or iced Tea, Sodas Hot tea Green tea Coffee Voss Sparkling Water

TANOSHII RAMEN MENU

LATE NITE MENU

STEAMED BUNS
Braised Pork Belly - spicy mayonnaise, iceberg lettuce ,cucumber, cilantro $9 Spicy Chicken - spicy mayonnaise, iceberg lettuce, cucumber, cilantro $9 Braised Shiitake mushroom - hoisin sauce, scallion, cucumber VEGAN $9 Gua Bao - "Taiwanese Burger" Braised pork belly, cilantro, pickled mustard greens, pickled daikon/carrots and crushed peanuts $11

RAMEN HOT POT

TONKOTSU: White, silky pork soup, pork belly, kikurage mushrooms, bokchoy, menma, nitamago, roasted sesame, and scallions $16 MISO: Tonkotsu soup and miso, pork belly, miso grilled corn, roasted sesame, bean sprouts and scallions $18 SHOYU: Soy vegetable soup, fish cake, menma, scallions, nori, and bean sprouts, seasonal vegetables and lime Vegan option: Seasoned tofu $16 * 2 person minimum per order

DUMPLINGS
Hakata Gyoza - panfried Pork and Shrimp filled dumplings $7 Mandu - Kimchi and Tofu dumplings. $7