Rice Par Boiling Plant
Pre Feasibility Study
1
INTRODUCTION .................................................................................................... 12 PURPOSE OF THE DOCUMENT ............................................................................................... 23 CRUCIAL FACTORS & STEPS IN DECISION MAKING FOR INVESTMENT IN THEPROJECT............................................................................................................................................... 24 PROJECT PROFILE .................................................................................................................... 2
4.1 O
PPORTUNITY
R
ATIONALE
...................................................................................................... 24.2 P
ROJECT
B
RIEF
D
ESCRIPTION
.................................................................................................. 44.3 M
ARKET
E
NTRY
T
IMING
......................................................................................................... 44.4 P
ROPOSED
B
USINESS
L
EGAL
S
TATUS
....................................................................................... 54.5 P
ROJECT
C
APACITY AND
R
ATIONALE
....................................................................................... 54.6 T
OTAL
P
ROJECT
I
NVESTMENT
..................................................................................................
54.7 P
ROPOSED
P
RODUCT
M
IX
........................................................................................................ 54.8 R
ECOMMENDED
P
ROJECT
P
ARAMETERS
................................................................................... 54.9 P
ROPOSED
L
OCATION
.............................................................................................................. 5
5 SECTOR & INDUSTRY ANALYSIS ........................................................................................... 5
5.1 W
ORLD
R
ICE
P
RODUCTION
A
REAS
.......................................................................................... 55.2 R
ICE
&
ITS
V
ARIETIES
............................................................................................................. 65.3 R
ICE
G
RAIN
............................................................................................................................ 65.4 T
YPES OF
R
ICE
........................................................................................................................ 7
5.4.1 White Rice ......................................................................................................................... 7 5.4.2 Jasmine Rice...................................................................................................................... 7 5.4.3 Brown
Rice
........................................................................................................................ 85.4.4 Glutinous
Rice
................................................................................................................... 85.4.5 Broken Rice ....................................................................................................................... 85.4.6 Short Grained Rice ............................................................................................................ 85.4.7 Paddy ................................................................................................................................ 85.4.8 Black Rice ......................................................................................................................... 85.4.9 Red Rice ............................................................................................................................ 8
6 SECTOR CHARACTERISTICS .................................................................................................. 9
6.1 I
NTERNATIONAL
R
ICE
M
ARKET
............................................................................................... 9
6.1.1 Demand Analysis. .............................................................................................................. 96.1.2 Consumption Pattern of Rice.............................................................................................. 96.1.3 Supply Analysis................................................................................................................ 106.1.4 Rice Production and Composition of Production .............................................................. 10
6.2 W
ORLD
P
RICE FOR
R
ICE
........................................................................................................ 11
6.2.1 Top Ten Importing & Exporting Countries of Rice............................................................ 13
6.3 INDIA
M
ARKET
............................................................................................................... 17
6.3.1 Basmati Rice from India ............................................................................................. 17 6.3.2 Types and Forms of Rice.................................................................................................. 17
6.3.2.1 Super Kernel ........................................................................................................................
17
6.3.2.2 Basmati Rice 385 .................................................................................................................
17
6.3.2.3 Brown
Rice
..........................................................................................................................
18
6.3.2.4 Parboiled
Rice
......................................................................................................................
18
6.3.3 Production of Rice (Supply Side Analysis) ........................................................................ 186.3.4 Local Consumption pattern .............................................................................................. 196.3.5 Price Pa
tte
rn ................................................................................................................... 20
6.4 L
EGAL
I
SSUES
R
EGARDING
I
NDUSTRY
................................................................................... 23
Leave a Comment
very good
Plagiarism of worst kind, by a fool who, I am sure would not even be able to read what is written in the original report. There is no SMEDA in India – it is a Pakistani organisation, and India does not lag in parboiled rice market. Whole world is afraid that India is coming back to the market.
mksrivastav@himurja.co.in