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Best Cookbook Ever

Best Cookbook Ever

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Building on the momentum and popularity of This is a Cookbook, the Sussmans’ next book will deliver more of their
trademark shtick: fabulous recipes, expert advice, and hilarious stories. Drawing on their daily experiences as
twenty-something cooks, the brothers tackle a slew of eating scenarios, offering up clever and delicious solutions to a
myriad of occasions. Need a sure-fire cure for a hangover? Fire up a mushroom omelet sandwich (which Eli says he
can make in five minutes flat, even hungover). Having friends over for dinner, including a few vegetarians? There’s a
whole chapter devoted to fabulous grain- and vegetable-based dishes, that are also easy to “meatify” with the addition
of bacon. Another chapter (“Just Because You Have No Friends Doesn’t Mean You Can’t Make Dinner”) presents
easy and nourishing recipes for one. Throughout the book, special features will demystify DIY food adventures—like
cheese 101, three homemade breads to try, large-batch cocktails, and pig-on-a-spit: whole beast barbecuing.
Building on the momentum and popularity of This is a Cookbook, the Sussmans’ next book will deliver more of their
trademark shtick: fabulous recipes, expert advice, and hilarious stories. Drawing on their daily experiences as
twenty-something cooks, the brothers tackle a slew of eating scenarios, offering up clever and delicious solutions to a
myriad of occasions. Need a sure-fire cure for a hangover? Fire up a mushroom omelet sandwich (which Eli says he
can make in five minutes flat, even hungover). Having friends over for dinner, including a few vegetarians? There’s a
whole chapter devoted to fabulous grain- and vegetable-based dishes, that are also easy to “meatify” with the addition
of bacon. Another chapter (“Just Because You Have No Friends Doesn’t Mean You Can’t Make Dinner”) presents
easy and nourishing recipes for one. Throughout the book, special features will demystify DIY food adventures—like
cheese 101, three homemade breads to try, large-batch cocktails, and pig-on-a-spit: whole beast barbecuing.

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Categories:Topics, Food & Wine
Published by: Weldon Owen Publishing on Oct 03, 2013
Copyright:Attribution Non-commercial

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11/19/2013

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HANGOVER CURES
14
When you wake up and feel like death, don’t calla doctor. You don’t need a second opinion.You mixed some things together and you drankuntil it was light outside. So just follow ourprescription: cook these recipes and you’ll havea full belly and be feeling better in no time.
TASTY CHOICES BEFORETASTELESS DECISIONS
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What you do on your own time when the sun goesdown is your own business. We’re not Maury Povichtrying to put you on blast. But hey, why not makesomething healthful and light, yet still filling andflavorful, before you go do something you will inevitablyregret? (And when you wake up with an extreme needfor a hangover cure, jump back to chapter one.)
JUST BECAUSE YOU DON’T HAVEFRIENDS DOESN’T MEAN YOUCAN’T MAKE DINNER 
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We wrote a whole chapter of recipes for when it’s just you. Because you are beautiful and you deserveit. You’ll also have great leftovers for lunch the next day.
CAPTAIN DINNER PARTY 
94
Superheroes are all the rage right now. The
25
thmost-popular Marvel character is getting a franchisetent-pole blockbuster. In the spirit of ridiculouscharacters, we invented Captain Dinner Party.His motto? Cook like EVERYONE is watching.When you got it, flaunt it. So channel CDP andcreate some epic feasts for any occasion.
HOW TO THROW THE BEST PARTY EVER 110
NO REGRETS
136
These desserts are awesome. They are unlike any youwill find in any other cookbook, anywhere in the entireworld, throughout all of history, including the future.And the past. Conclude your food adventure here.Or start it here?!?
Gaboommm woosshhh.
That’sthe sound of your mind being blown. By dessert.
FILL A SWIMMING POOL FULL OF BREADAND DIVE INTO IT 150
JUST ADD BACON 
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Even though we’re not vegetarians, we definitelysort of, kind of accept people who are. It’s like yourdecision, man. It’s not exactly “cool” anymore, buthey, who are we to judge you? And if you do fall off the farmers’ market wagon, you can follow our“meatification” suggestions at the end of each recipe.
DADDY NEEDS A SNACK
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Hors d’oeuvres, snackies, canapés, snack ’ems,appateezees—call them what you will, but at theircore, they are little bites of heaven. Angelic flavorwings deliver these tiny umami-packed nibblesto your mouth. So if you’re throwing a classy affair,going over to someone’s house for a dinner party,or just nostalgic for a bar mitzvah, turn to this chapter.
MY DRINKS LIKE TO PARTY ALL THE TIME 46
CHOOSE YOUR OWN FOOD ADVENTURE

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