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Harding 2013 - Salt in Prehistoric Europe - full ebook

Harding 2013 - Salt in Prehistoric Europe - full ebook

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Published by Sidestone Press
Salt was a commodity of great importance in the ancient past, just as it is today. Its roles in promoting human health and in making food more palatable are well-known; in peasant societies it also plays a very important role in the preservation of foodstuffs and in a range of industries. Uncovering the evidence for the ancient production and use of salt has been a concern for historians over many years, but interest in the archaeology of salt has been a particular focus of research in recent times.
Salt was a commodity of great importance in the ancient past, just as it is today. Its roles in promoting human health and in making food more palatable are well-known; in peasant societies it also plays a very important role in the preservation of foodstuffs and in a range of industries. Uncovering the evidence for the ancient production and use of salt has been a concern for historians over many years, but interest in the archaeology of salt has been a particular focus of research in recent times.

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Published by: Sidestone Press on Nov 05, 2013
Copyright:Traditional Copyright: All rights reserved

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02/19/2015

 
Salt in Prehistoric Europe
 Anthony Harding
 
Sidestone Press
 A new generation of Publishing
 
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Sidestone Press
Salt in Prehistoric Europe

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