Embed Doc
Copy Link
Readcast
Collections

CommentGo Back

Download

EDISON MENU

Appetizers

1. ROTI CANAI 3.95It's the all-time favorite Malaysian crispy Indian style pancake servedwith curry chicken as dipping sauce.2. ROTI TELUR 6.95A traditional Indian pancake filled with egg, onion and green chilliesserved with curry chicken potato sauce.3. PASEMBUR8.95Shredded cucumber, jicama and bean sprouts with tofu, sliced hard boiled eggs and chef's special sauce.4. PENANG SATAY (5 STICKS)7.50Marinated chicken or beef grilled on skewers served with peanut sauce.5. SATAY TOFU6.95Crispy fried tofu stuffed with cucumber and bean sprouts with peanut sauce.6. POPIA (2 ROLLS)6.95Steamed Malaysian spring roll stuffed with jicama and bean sprouts.7. PENANG LOBAK9.95Assortment of crispy fried spiced pork roll, tofu and shrimp pancake.8. HONEY SQUID9.95Crispy fried baby squid with honey sauce.9. AYAM PANDAN9.95Fried chicken wings wrapped in pandan leaves with spicy dipping sauce.

10. ACHAT6.50Assorted pickled vegetables with chopped peanut turmericand traditional spices.11. BABY OYSTER OMELET9.95Malaysian's favorite pan fried baby oyster with eggs.12. CRISPY PORK INTESTINES9.95Deep fried pork intestines.13. SHRIMP PUFF7.50Lightly fried shrimp cakes wrapped with bacon.14. FRIED WONTON7.95Minced pork and shrimp wonton with homemade spicy dipping sauce.

Soup

15. SEAFOOD WITH SEAWEED OR TOFU SOUP 7.95Delicate chicken ginger stock with shrimp, scallop and squid.16. BAH KUT TEH10.95Pork ribs, tofu and Chinese mushroom with Chinese herb served in clay pot.17. SALTED CABBAGE WITH FISH HEAD SOUP10.95Salted cabbage, fish head, ginger in fish broth.18. WONTON SOUP 7.95Minced pork and shrimp wonton with choy sum in fine stock

Porridge

19.CHICKEN PORRIDGE5.9520. PORK WITH PRESERVED EGG PORRIDGE5.9521. FISH PORRIDGE6.95

Noodle Soup

22. PENANG UDANG MEE 7.50Penang's famous noodles served in chef's special shrimp broth withshrimp, pork and bean sprouts.23. PENANG ASAM LAKSA 7.50Rice vermicelli with fish flakes in a spicy lemon-grass broth.24. PENANG KUEH TEOW THONG7.50Flat noodles served in chicken broth with shredded chicken or shrimp.25. KARI MEE7.50 Noodles served in coconut curry broth with shredded chicken or shrimp.26. DUCK NOODLES7.50Special wheat thin noodles cooked with duck rump steak in atraditional Chinese herb broth.27. PENANG FISH HEAD RICE NOODLES7.50Rice noodles served in fish broth with fish head and salted cabbage.28. CLAY POT PEARL NOODLES7.50Pearl noodles with minced shrimp, bean sprouts, pork and egg in a clay pot.29. SEAFOOD TOM YUM MEE HOON 7.50Rice noodles served in spicy & sour lemon-grass broth with seafood &straw mushrooms.30. CLAY POT NOODLES 7.50Home style noodles with vegetables, pork, shrimp and squid with egggravy in clay pot.31. CURRY BEEF STEW NOODLES 7.50 Noodles served in curry broth with beef stew and bean sprouts.