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Proses Pembuatan Nata de Coco

Proses Pembuatan Nata de Coco

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Published by bione technofarm

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Published by: bione technofarm on Sep 01, 2009
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07/02/2013

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PROSES PEMBUATANNATA DE COCO
TIM PPL BIOLOGI UNJ
 
 
A. SIKILAS TENTANGNATA DE COCO
NATA DE COCO MERUPAKANBIOMASSA YANG SEBAGIAN BESARTERDIRI DARI SELULLOSA,BERBENTUK GEL DAN BEWARNAPUTIH
DIBENTUK OLEH BAKTERI AEROBYAITU: Acetobacter xylinum
TIM PPL BIOLOGI UNJ
 
 
B. ALAT
kompor
panci sainless steel
saringan kelapa dengan lubang-lubang yang halus
gelas ukur
loyang pelastik 25 X 30 cm 4 buah
karet gelang 8 buah
kertas Koran 4 lembar
karet/tali pengikat loyang 4 buah
pH indikator
TIM PPL BIOLOGI UNJ

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Asisa Sains Bio liked this
Masudi SPdi added this note
Terimaksih banyk atas artikelnya kepada TIM PPL BIOLOGI UNJ..!! artikel ini sya jadikan sebagai bahan untuk praktek..!!
Azniia Ameeria liked this
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Khus Squalus Acanthias added this note
mantap lanjutkan kreasimu
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