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by Ken Walker
Making yogurt is actually very easy to do. The only requirements are to have a consistent temperature and clean equipment. You have to get your cultures growing. The Salton YM 9 1 Quart yogurt maker does a great job of giving you the critical and consistent temperature.
The Salton is also a very inexpensive alternative to other yogurt makers. It isn’t as easy as buying yogurt from the store, but there are no preservatives and you can get exactly the flavors you want.
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09/01/2009 |
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