Rating: 0 out of 5 stars
0 ratings
Unavailable
Unavailable
Unavailable
Ebook48 pages15 minutes
Simon Goh's Favourite Chinta Ria Recipes
By Simon Goh
Rating: 0 out of 5 stars
()
Currently unavailable
Currently unavailable
About this ebook
This is a collection of some of Simon Goh's favourite recipes - Malaysian cooking at its best - with a couple of very surprising modern ingredients for the time poor. There are 4 Signature Dishes for which Simon's restaurant... Chinta Ria Temple of Love is reknown, 6 main course dishes such as Ayam Ria and Beef Rendang and 2 sweet dishes. And of course roti canai and roti murtabak - 2 of the most popular eats from Malaysia.
Unavailable
Author
Simon Goh
In 1998 Simon Goh opened Chinta Ria Temple of Love restaurant in Sydney Australia. Simon has over 30 years experience in the restaurant industry and is passionate about cooking and music. Chinta Ria was a instant success and is a "must visit" destination when visiting Sydney.
Related to Simon Goh's Favourite Chinta Ria Recipes
Related ebooks
Wok Recipes to Keep You Warm: Wok Dishes - Bringing Flavors to Every Meal Indian Spice Journey: Vibrant Curries and Tandoori Specialties Rating: 0 out of 5 stars0 ratingsSavoring Thailand: A Culinary Journey through 100 Authentic Thai Recipes Rating: 0 out of 5 stars0 ratingsThe Easy Korean Cookbook: Quick and Simple Korean Recipes Rating: 0 out of 5 stars0 ratingsSeafood Symphony: A Culinary Journey through 100 Delectable Recipes Rating: 0 out of 5 stars0 ratingsLemongrass and Broken Rice: A Taste of Vietnam Rating: 0 out of 5 stars0 ratingsIndian Cooking-Four-Goan Cuisine Rating: 0 out of 5 stars0 ratingsAsian Takeout You can Make at Home: Asian Takeout Meals that Are Not Take-Outs! Rating: 0 out of 5 stars0 ratingsA Food Trip From Sicily To Taipei: If You Cannot Travel, You Can Taste It – From Sicily To Taipei Rating: 0 out of 5 stars0 ratingsRecipes That Won't Make You Miss Excess Sugar: Healthy Meals Send the Doctor Away! Rating: 0 out of 5 stars0 ratingsIrresistible Spicy Beef Recipes: Spicy Beef Meals for Everyone!! Rating: 0 out of 5 stars0 ratingsTibetan Cuisine: Jay Rai's Kitchen Rating: 0 out of 5 stars0 ratingsThe Secret of Chinese Cooking Rating: 0 out of 5 stars0 ratingsAsian and Caribbean Recipes to Explore: It Gets Better in Doubles! Rating: 0 out of 5 stars0 ratingsChinese Cookbook: Easy Family Favorites Chinese Recipes Rating: 0 out of 5 stars0 ratingsFlavors of the Caribbean: A Culinary Journey through West Indian Cuisine Rating: 0 out of 5 stars0 ratingsAmazing Restaurant Meals You Can Trust: Unique Must-try restaurant Recipes Rating: 0 out of 5 stars0 ratingsSoups for Planet Earth Rating: 0 out of 5 stars0 ratingsPickles & Sauces Sri Lankan Style Rating: 0 out of 5 stars0 ratingsDump Dinners Cast Iron Skillet Cookbook: 35 Quick & Easy Dump Dinner Recipes For Busy Families (Cast Iron Skillet Recipes) Rating: 0 out of 5 stars0 ratingsSpicy Recipes for the Winter Holidays: "Spicy Recipes to Combat Winter Chills!" Rating: 0 out of 5 stars0 ratingsRomantic Recipes for Lovers: Recipes to Spice Up Your Love Life!! Rating: 0 out of 5 stars0 ratingsSauce Recipes to Spice Up Your Food!: Sauces Make the World Go Rounder Than Round! Rating: 0 out of 5 stars0 ratingsModern Ancient Foods Cookbook Rating: 0 out of 5 stars0 ratingsThe 10 Most Delicious Rice Dishes in the World Rating: 4 out of 5 stars4/5A Little Book of Soups: 50 Favourite Recipes Rating: 0 out of 5 stars0 ratingsCooking Seafood: Sri Lankan Style Rating: 0 out of 5 stars0 ratingsThe Easy Vietnamese Cookbook: Quick and Simple Vietnamese Recipes Rating: 0 out of 5 stars0 ratingsGreen, Lean and Healthy Recipes that You Can Bank On: Colorful and Delicious Meals that Can Fit Into Your Healthy Diet Plans!! Rating: 0 out of 5 stars0 ratingsJapanese Cookbook: Easy Favorite Japanese Food Recipes Rating: 0 out of 5 stars0 ratings
Courses & Dishes For You
The "I Don't Want to Cook" Book: 100 Tasty, Healthy, Low-Prep Recipes for When You Just Don't Want to Cook Rating: 5 out of 5 stars5/5Seriously Good Salads: Creative Flavor Combinations for Nutritious, Satisfying Meals Rating: 4 out of 5 stars4/5One Bowl Meals Cookbook Rating: 4 out of 5 stars4/5Korean Home Cooking: Classic and Modern Recipes Rating: 5 out of 5 stars5/5My Pokémon Cookbook: Delicious Recipes Inspired by Pikachu and Friends Rating: 5 out of 5 stars5/5Taste of Home Copycat Restaurant Favorites: Restaurant Faves Made Easy at Home Rating: 4 out of 5 stars4/5How to Bake Rating: 4 out of 5 stars4/5Salad of the Day: 365 Recipes for Every Day of the Year Rating: 4 out of 5 stars4/5Taste of Home 5-Ingredient Cookbook: 400+ Recipes Big on Flavor, Short on Groceries Rating: 5 out of 5 stars5/5Mediterranean Diet Cookbook Rating: 5 out of 5 stars5/5Freezer Meals: 50 Essential Recipes for Today's Busy Cook Rating: 4 out of 5 stars4/5Cooking at Home: More Than 1,000 Classic and Modern Recipes for Every Meal of the Day Rating: 5 out of 5 stars5/5The Breakfast Bible: 100+ Favorite Recipes to Start the Day Rating: 4 out of 5 stars4/5Ninja Creami Recipes: Easy, Delicious and Creamy Recipes to Enjoy from Smoothies, Sorbets, Ice Creams to Milkshakes Rating: 0 out of 5 stars0 ratingsCan It & Ferment It: More Than 75 Satisfying Small-Batch Canning and Fermentation Recipes for the Whole Year Rating: 4 out of 5 stars4/5Joy of Cooking: 2019 Edition Fully Revised and Updated Rating: 4 out of 5 stars4/5The Instant Pot® Meals in a Jar Cookbook: 50 Pre-Portioned, Perfectly Seasoned Pressure Cooker Recipes Rating: 4 out of 5 stars4/5The Unofficial Lord of the Rings Cookbook: From Hobbiton to Mordor, Over 60 Recipes from the World of Middle-Earth Rating: 0 out of 5 stars0 ratingsThe Ultimate Soup Cookbook: Over 900 Family-Favorite Recipes Rating: 4 out of 5 stars4/5The $5 a Meal College Vegetarian Cookbook: Good, Cheap Vegetarian Recipes for When You Need to Eat Rating: 4 out of 5 stars4/5The New Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking Rating: 5 out of 5 stars5/5Taste of Home Most Requested Recipes: 357 of our best, most loved dishes Rating: 3 out of 5 stars3/5Tartine Bread Rating: 4 out of 5 stars4/5Betty Crocker Lost Recipes: Beloved Vintage Recipes for Today's Kitchen Rating: 4 out of 5 stars4/5From Scratch: 10 Meals, 175 Recipes, and Dozens of Techniques You Will Use Over and Over Rating: 4 out of 5 stars4/5
Related podcast episodes
Indian Food 0% found this document usefulPork Salad: Pork salad with apple, radish, ginger and elderflower. Elderflower and hibiscus cordial. 0% found this document usefulProtein for Horses and Cherry Chipotle Pork for April 3, 2024 - HORSES IN THE MORNING 0% found this document usefulProtein for Horses and Cherry Chipotle Pork for April 3, 2024 0% found this document useful#115 - Luma Natural: Health, Wellness, Healing... Reconciliation. | Feven Amare (Linganore Mango Sangria) 0% found this document useful135: Donald’s Defense Debunked 0% found this document usefulPotato Rosemary Bread 0% found this document usefulChef Ken Oringer (S6/Ep.17) 0% found this document useful
Related articles
Fresh Flavours BBC EasycookArticle
Fresh Flavours
Jan 4, 2024
2 min readFlavour Factor Woman's DayArticle
Flavour Factor
Nov 13, 2022
2 min readGourmet dumplings HOUSE OF GOODNESS Eat WellArticle
Gourmet dumplings HOUSE OF GOODNESS
Jun 15, 2022
2 min readDelicious Japanese food WellBeing WildArticle
Delicious Japanese food
Oct 28, 2020
3 min readFlavour Factor Woman's Day Magazine NZArticle
Flavour Factor
Nov 13, 2022
2 min readStir Crazy Better Homes and Gardens AustraliaArticle
Stir Crazy
Feb 2, 2022
5 min readMaking a STIR deliciousArticle
Making a STIR
Apr 19, 2023
7 min readThe BUDGET collection Woman's DayArticle
The BUDGET collection
Oct 2, 2022
CUT OUT & KEEP! 3 cost-saving recipes to collect every week SERVES 4 PREP 10 MINS COOK 15 MINS • 1 tbsp olive oil • 2 red onions, thinly sliced • 2 kaffir lime leaves, thinly sliced • 2 small red chillies, thinly sliced • 2 tbsp Madras curry paste •
2 min readChef''s TABLE Olive MagazineArticle
Chef''s TABLE
Sep 30, 2020
5 min readDinner In A Dash Better Homes and Gardens AustraliaArticle
Dinner In A Dash
Feb 8, 2023
6 min readDale Pinnock’s fakeaways BBC EasycookArticle
Dale Pinnock’s fakeaways
Apr 3, 2020
2 min readBowls Full Of GOODNESS Essentials South AfricaArticle
Bowls Full Of GOODNESS
Jun 24, 2019
4 min readEasy PEA-SY! New Zealand Woman’s WeeklyArticle
Easy PEA-SY!
Aug 14, 2022
5 min readPearl River Bridge Eat WellArticle
Pearl River Bridge
Jan 15, 2020
2 min readBowled Over Eat WellArticle
Bowled Over
Oct 11, 2023
8 min readMirin, Mirin ON THE WALL Food & Home EntertainingArticle
Mirin, Mirin ON THE WALL
Feb 17, 2020
5 min readHot And Spicy Eat WellArticle
Hot And Spicy
May 13, 2020
13 min readEat To Beat Stress Simply Woman & HomeArticle
Eat To Beat Stress
May 26, 2022
2 min readPearl River Bridge Eat WellArticle
Pearl River Bridge
Mar 10, 2021
3 min readSouth Korea Olive MagazineArticle
South Korea
Apr 20, 2023
4 min readReady in 20 BBC EasycookArticle
Ready in 20
Feb 1, 2024
3 min readWok Star BBC EasycookArticle
Wok Star
Feb 2, 2023
Pretty much ‘anything goes’ when it comes to fried rice, but this simple Chinese takeaway classic is curry flavoured — typical of the spicy Singapore style. ■ Serves 2-3 ■ Prep 5 mins ■ Cook 10 mins 2 tbsp vegetable oil 1 onion, finely diced 2 garlic
2 min readAll In It Together HELLO magazineArticle
All In It Together
Aug 30, 2021
4 min readDiscover Korean cuisine BBC EasycookArticle
Discover Korean cuisine
Apr 28, 2022
7 min readSeafood Alternatives PlantBased MagazineArticle
Seafood Alternatives
May 19, 2022
10 min readCreate A Stir! Woman's Day Magazine NZArticle
Create A Stir!
Aug 20, 2023
4 min readCreate A Stir! Woman's Day Magazine NZArticle
Create A Stir!
Aug 20, 2023
4 min readCurry Favour Woman's Day Magazine NZArticle
Curry Favour
Apr 23, 2023
4 min readCook Me! GoodArticle
Cook Me!
Sep 24, 2022
5 min readThe BUDGET collection Woman's Day Magazine NZArticle
The BUDGET collection
Oct 2, 2022
SERVES 4 PREP 10 MINSCOOK 15 MINS • 1 tbsp olive oil • 2 red onions, thinly sliced • 2 kaffir lime leaves, thinly sliced • 2 small red chillies, thinly sliced • 2 tbsp Madras curry paste • 270ml can light coconut milk • ¾ cup fish stock • 600g firm b
2 min read
Reviews for Simon Goh's Favourite Chinta Ria Recipes
Rating: 0 out of 5 stars
0 ratings
0 ratings0 reviews