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Blind Butcher food menu

Blind Butcher food menu

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Published by sblaskovich
The Blind Butcher opens in February.
The Blind Butcher opens in February.

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Categories:Types, Recipes/Menus
Published by: sblaskovich on Jan 27, 2014
Copyright:Attribution Non-commercial

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01/29/2014

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008
Open til Closed Monday-Sunday 
Food by BLIND BUTCHER
1919GREENVILLEAVE.cash-or-card
SNACKSSeared broccolini .................................$7.00
 w/ black trufe fondue
Beef tartare ....................................$10.00 w/ chips, quail egg, capersPretzel bread .....................................$4.00 w/ Butcher’s mustardChips and beer cheese.............................$8.00 duck pastrami, beer goat cheese, chipsPig ears ..........................................$7.00 w/ orange fennel aioliFrench fries ......................................$5.00 w/ pickle ranchPastrami egg rolls ................................$8.50 w/ creamy mustardSoup of the day ...................................$5.00 ask your server for today’s selectionsBOARDS FOR SHARINGSnack Sampler ....................................$12.00 chips and cheese, pickle tasting, pretzel breadCharcuterie......................................$25.00 cured meats, pates, terrine, chutneyCheese Board.....................................$15.00 house-made cheese & local selectionsSausage ..........................................$15.00 butcher’s choice of threeBig Meat ...........................................MKT selection of daily specials (priced per person)HAND CRANKED SAUSAGESDuck foie gras w/ chutney........................$12.00 English banger w/ mash potatoes, onion gravy .....$8.50Bacon bratwurst w/ sauerkraut, mustard ...........$9.00Chicken sausage w/ butcher’s choice...............$8.50Vegan hot dog w/ tofu bacon & butternut squash ....$9.00Beef link of the day w/ butcher’s choice .........$9.00

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