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Freshly Roasted
Coffee
 
in Press Pot :
Guatemala Finca Entre Rios
TasTe profile: Clean, sweeT, fruiTy, hinTs of dark ChoColaTe
Finca Entre Ríos is a small arm o 18 hectares o coee and a similar amount o orest, located in thecentre o the Sierra de Las Minas Reserve, northeast o Guatemala City. Annual production is just300 bags. The coee cups very well with combined avors o ruits and dark chocolate. This coee iswell balanced or espresso as well as or drip coee. Finca Entre Rios is certifed organic.
Ethiopia Kontir
TasTe profile: Clean aCidiTy, sweeT, fruiTy, hinTs of berries
Ethiopia Kontir is a wild grown coee rom the Rain orests o Kaaregion. In the cup it has a very distinct aroma, ull body and sweetruity tones with hints o berries. We love it in the French press as wellas a single origin espresso. This coee is certifed organic.
Brazil Daterra - Sweet Collection
TasTe profile: full body, sweeT, peCan nuTs, musCovado sugar
Daterra is one o the most innovative and respected coee arms in the world. Our Sweet Collectionis a pulped-natural coee, i.e. the cherry-pulp is removed in the pulpier and the parchment beanscovered by the mucilage are then dried. Full body, very low acidity, syrupy sweetness, smooth, pecannuts and muscovado sugar - that is the taste o our Daterra Sweet Collection. This coee is certifed byRainorest Alliance and UTZ Kapeh.
300 ml500 ml
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