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cara memanggang ayam

cara memanggang ayam

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Published by nadia burn
ini adalah cara memanggang ayam dengan menggunakan kaedah pengajaran analisis tugasan. sesuai untuk mengajar murid terutamanya murid pendidikan khas.
ini adalah cara memanggang ayam dengan menggunakan kaedah pengajaran analisis tugasan. sesuai untuk mengajar murid terutamanya murid pendidikan khas.

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Published by: nadia burn on Oct 01, 2009
Copyright:Attribution Non-commercial

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12/11/2012

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 Analisis Tugasan Memanggang Ayam
Bahan-Bahan
1)
1 ekor ayam
2)
Sos tiram secukup rasa
3)
5 ulas bawang putih (dikisar)
4)
3 cm halia (dikisar)
5)
Sedikit madu
6)
Minyak masak
7)
Sedikit minyak bijan serai (dititik)
Cara Me merap Ayam
1.
Gaulkan ayam bersama sos tiram, halia dan bawang putih.
2.
Perap selama 15 - 30 minit.
3.
Masukkan madu selepas ayam diperap.
Cara Memanggang Ayam

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