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  • Semester Menu

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    gulg2
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    Cooking Class Menu Menu of the 1st Cooking Class 09 / 26 / 2009 Beef Stuffed Eggplant Bulgur with Tomato Paste Compote Potato Soup Manisa Kebab Moist Cookie Menu of the 3rd Cooking Class 10 / 24 / 2009 (Azerbaijani Turkic Dishes) Chicken Salad Spinach Dish (kuku) Zebra Tortu Dessert Menu of the 4th Cooking Class 11 / 07 / 2009 Shepherd's Salad Roaste

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    Cooking Class Menu Menu of the 1st Cooking Class 09 / 26 / 2009 Beef Stuffed Eggplant Bulgur with Tomato Paste Compote Potato Soup Manisa Kebab Moist Cookie Menu of the 3rd Cooking Class 10 / 24 / 2009 (Azerbaijani Turkic Dishes) Chicken Salad Spinach Dish (kuku) Zebra Tortu Dessert Menu of the 4th Cooking Class 11 / 07 / 2009 Shepherd's Salad Roaste

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOC, PDF, TXT or read online from Scribd
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    39 views2 pages

    Semester Menu

    Uploaded by

    gulg2
    Cooking Class Menu Menu of the 1st Cooking Class 09 / 26 / 2009 Beef Stuffed Eggplant Bulgur with Tomato Paste Compote Potato Soup Manisa Kebab Moist Cookie Menu of the 3rd Cooking Class 10 / 24 / 2009 (Azerbaijani Turkic Dishes) Chicken Salad Spinach Dish (kuku) Zebra Tortu Dessert Menu of the 4th Cooking Class 11 / 07 / 2009 Shepherd's Salad Roaste

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOC, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 2

    Cooking Class Menu

    Menu of the 1st Cooking Class 09/26/2009

    Garden Salad

    Beef Stuffed Eggplant

    Bulgur with Tomato Paste

    Compote

    Menu of the 2nd Cooking Class 10/10/2009

    Potato Soup

    Manisa Kebab

    Moist Cookie

    Menu of the 3rd Cooking Class 10/24/2009 (Azerbaijani Turkic Dishes)

    Azerbaijani dumpling soup

    Chicken Salad

    Spinach Dish (Kuku)

    Zebra Tortu Dessert


    Menu of the 4th Cooking Class 11/07/2009

    Shepherd’s Salad

    Roasted Chicken with Mushrooms

    Stuffed Grape Leaves (Sarma)

    Pyramid Cake

    Menu of the 5th Cooking Class 11/21/2009

    Winter Salad

    Baked Trout Fish

    Rice with Almonds

    Burma Baklava

    Menu of the 6th Cooking Class 12/05/2009

    Turkish Pastry (Borek)

    Fine Bulgur Salad (Kisir)

    Semolina Dessert (Revani)

    Stuffed Grape Leaves (Sarma) Competition

    Cooking Class Completion Certificates

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