Diseases are naturally occurring in all animals, including aquaculture animals.
Intensive production is often correlated to an increase in disease outbreaks. Although Norwegian aquaculture of salmonids is still to be considered a young and continuously evolving industry, there is a positive trend with regard to infectious diseases.
Since 1990 the production of salmonids (salmon and trout) has
increased more than fourfold (tons slaughtered fish), while the References number of disease outbreaks has declined by 30%. This was despite the fact that 2008 figures included new diseases that were unknown The health situation in farmed in 1990. fish in Norway 2007 and 2008 (National Veterinary Institute) Due to the close and fruitful collaboration between the authorities, scientists Surveillance and control and the industry, new diseases have been identified, effective vaccines have programs for terrestrial and been developed and general hygienic principles for disease prevention have aquatic animals in Norway, been implemented. Annual report 2006 (National Veterinary Institute) Annual report 2003 The most important contagious loss-making diseases (National Veterinary Institute) Infectious Salmon Anaemia (ISA): Decline in ISA from 98 outbreaks in 1990 to 17 The Animal Health and Disease Status in Norway 2003 outbreaks in 2008. This is more than the double of outbreaks in 2007, but still close (Norwegian Food Safety to the estimated annual rate of 10 -15 outbreaks. ISA is a disease that is considered Authority) to be under control, although there is some fluctuation in the number of outbreaks Fish Health and Fish diseases; from one year to the next. This is mainly due to the development of diagnostic tools (Universitetsforlaget AS 1999, and very strict preventive hygiene measures that where applied at the end of the ISBN 82-00-12718-4) 1980s. ISA is considered to be a low level endemic disease in Norway. Animal Health Standards in Norway (Royal Ministry of Bacterial Kidney Disease (BKD): Decline in BKD from 77 outbreaks in 1990 to 1 Agriculture Norway, 1994) outbreak at a broodstock farm in 2008. The affected fish was destroyed to eradicate Fish Health and Fish diseases the disease. In May 2008 a surveillance programme for BKD in Norway was approved, (Special issue, Norsk with the aim of enabling Norway to be classified as a BKD free zone. Veterinærtidsskrift nr 6, 1989)
June 2009 - Norwegian Seafood Federation | www.fhl.no/english | firmapost@fhl.no
Pancreas Disease (PD): Increase in PD from 5 outbreaks in 1995 to 108 outbreaks in 2008. PD is a serious viral disease causing big losses. PD was diagnosed back in the Increased knowledge – 1980s and the number of outbreaks is still increasing. The disease has been diagnosed in several counties along the Western coast of Norway, with Hordaland being the new methods focal point, and also in northern parts of Norway. The industry and authorities have There has been a rapid developed action plans with the aim of controlling PD and reducing the number of development in knowledge and outbreaks. Vaccines have been on the market since autumn 2008, but the availability competence; in 1989 the infectious agent for ISA was is limited. still not identified. Diseases like PD and HSMI were not Heart and Skeleton Muscle Inflammation (HSMI): Increase in HSMI from 54 outbreaks diagnosed and the cause was in 2004 to 144 outbreaks in 2008. HSMI was diagnosed for the first time in 1999 in of course unknown. Trøndelag and Mid-Norway is still the focal point, but the disease occurs now along the whole coastline. The disease agent is still unknown, but is suspected to be a • Today there are effective virus. The disease develops over a long time and occurs often in combination with vaccines for ISA and PD. other diseases, resulting in a moderate mortality varying from 4 to 15%. • Vaccines have reduced Furunculosis, Vibriosis and Cold-Water Vibriosis: Decline in furunculosis from 255 significant health outbreaks in 1990 to 0 outbreaks in 2008. 2 outbreaks of vibriosis in trout in 2008. problems due to winter The well-known bacterial diseases furunculosis, vibriosis and cold-water vibriosis ulcer and other bacterial were considered to be endemic in Norway at the beginning of the 1990s. The diseases infections in aquaculture of salmonids. are now well controlled by effective vaccines. Around 2002 there was an increase in reported outbreaks of vibriosis, since outbreaks of vibriosis in farmed cod were • With regard to HSMI, CMS included in the numbers. and other new diseases, intensive research is in Infectious Pacreatic Necrosis (IPN): The number of IPN outbreaks is still at progress to identify risk approximately the same level: 168 outbreaks in 1990 compared with 158 outbreaks in factors, identify and 2008. IPN is a disease causing significant losses, and although there has been a lot of characterize the disease research, effective preventive measures are still lacking. agent, develop diagnostic tools and vaccines. Status of other contagious diseases There will be a great demand IHN: Never recorded. Norway is a disease-free zone. for research and development VHS: Outbreaks reported in 1974 and 2007. Norway has the status of a disease free also in the future. One of the zone, except for a buffer zone along the border with Russia and a zone around the biggest challenges will be outbreak in 2007. identifying and investigating EHN: Never recorded. new emerging diseases in new aquaculture species. Winter ulcer: For many years, winter ulcer has caused severe losses in salmon and rainbow trout aquaculture, and in 2008 the number of reported outbreaks was 2008. Diseases are an important The cause is still not fully understood, but Moritella viscosa is considered to be the factor accounting for major most important agent. Vaccines are now available, and the numbers of outbreaks and losses in aquaculture. The aim the severe losses in infected farms have been reduced. is to minimise the extent.
Infection with Flavobacterium psychrofilum: A raise from 3 outbreaks in 2004 to 16
in 2008. This systemic infection is mainly diagnosed in young rainbow trout (fry). None of the diseases mentioned in the fact sheet CMS: 75 outbreaks were reported in 2008, approximately the same as in previous represent a risk for human years (85 outbreaks in 2007).The disease occurs mainly in large salmon ready to be health. Diseased fish is slaughtered, causing severe losses. Virus is most probably causing the disease. never placed on the market for human consumption. New disease: Along the western coast of Norway 25 outbreaks have been diagnosed. The disease is characterized by a prolonged development and high mortality. Ongoing research is aiming to identify the cause of the disease. Department Health and General preventive hygiene measures Quality Since 1989, general preventive hygiene and risk mitigation measures have Gunn Harriet Knutsen gradually been implemented in aquaculture, these include: gunn.knutsen@fhl.no • Minimum distance between aquaculture farms and to establishments Tlf. 951 47 831 slaughtering aquaculture animals • Mandatory health surveillance scheme • Daily uptake and recording of dead fish • Minimum time for fallowing • Health requirements for transport and the placing on the market of live aquaculture animals • Disinfection of effluents from slaughterhouses and processing facilities • Disinfection of intake water in hatcheries
June 2009 - Norwegian Seafood Federation | www.fhl.no/english | firmapost@fhl.no