kitchen solution

objective
to find a sensable solution to kitchen organization - that makes the
most logical sense and allows the best ultilization of available space.

solution number two

redirecting unnecessary junk and clutter

tactics
compacting all unnecessary junk and confining it to one space
throwing anything, anyway will not be a solution
go down from three to four junk drawers down to one or two
one for important papers that need a place, and another for
miscellaneous items that need a home
local near the door for use with mail, flyers, etc.

find a useful solution for newly freed space

ultilize space for pot holders, utensils, towels
coordinate with nearby uses