Jack Denness, a driver for Lloyds of London, England, sprinted intothe lead for several minutes for the benefit of the NBC "TodayShow" film crew and then fell back into his pre planned 59hr59min pace to get to the Portals before the 60 hour cut off. Thiswas my projection also.Robert Tuller, ayoung U.C. Berkeley graduate, who had just done a relay from San Franciscoto Washington, D.C., for the Star Spangled Banner, introduced himself to me.We looked at each other in amazement as we counted 12 runners bouncingbriskly into the distance.I constantlysipped ice water with Carbo Plex from my insulated Camelback pouch andstopped every mile at the tail gate of a U Haul truck to guzzle Gatorade orClassic Coke cut with Club Soda. I also made sure that I drank enough tourinate at least every hour. I carried Zip lock bags filled with food itemssuch as pretzels, fig newtons, gum drops and occasionally had a turkey andjack cheese sandwich. I drank and ate the whole way and never felt thirstyor hungry. I never had a headache or nausea. I also had normal bowelmovements during the event.As the sun wentdown, the moon came up, enhancing the beauty of the environment. I kept aneye out for side winders crossing the highway, but never saw any. Robertdropped back with foot problems. Near dawn, at Stovepipe Wells Village (41miles) I came upon Wayne Baughman, a former four time Olympic wrestler andone time Olympic medalist and present wrestling couch at the Air ForceAcademy at Colorado Springs, Colorado. He was having horrible blisterproblems as we progressed up the 5,000 ft., 18 mile grade to Towne's Pass.He dropped back, but was encouraged to know that I planned a four hoursleep stop in a reserved room at Panamint Springs Resort between 2:00 6:00P.M. This would avoid the hottest part of the day and the most intense glareof the sun, while on a westward course on the 1,600 ft. floor of PanamintValley. I got to Towne's Pass (59 miles) at about 17 1/2 hours and went downto the 2,000 ft. level on the east side of Panamint Valley (66 miles). Then,I got trucked to Panamint Springs for my four hour stop. Having been truckedback to the previous spot, I resumed my pace and got to Panamint Springs (72miles) in 26 hours. Continuing up the Panamint grade to Padre Crowley Point(80 miles), I reached the 5,200 ft. level in the Darwin Flats area and theDarwin turn off (90 miles) pretty much according to schedule. My crewmembers were my wife, Denise, and her daughter, Angie, and her husband, GregNealy. My pacer was my running/walking friend, Dave Thorpe, from Laguna.During the event, Dave went ahead to help pace Marshall Ulrich up the lastfive miles of the Portal road. Marshall hit 100 miles in 17hr 51min; 130miles in 24hrs; 135 miles to Whitney Portals in 26hrs 34min (a courserecord); 146 miles to the summit of Mt. Whitney in 33hrs 54min (also acourse record); in addition he did a start at Badwater at 11:45 A.M. on07 24 1991 so 6hrs 15min can be added to the above times to get into thebooks for an A.M. start (which is a start anytime between 6:00 A.M. 12:00Noon).I got to the 100mile mark after the moon went down again and before the sun came up again in35hrs 16min. In the meantime, I discovered that two more runners, inaddition to the other three, were behind me because of their having sleptand having been dropped back on the course behind me. As the sun came up, Iwould get sprayed from a water bottle or garden type of sprayer or I wouldget into an aluminum casket filled with water. This was furnished by mymortician friend, Van, of Owens Valley Mortuary. I claimed to be the first
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