Log In | Sign Up | Help
Upload_transparent

Cooking The Australian Way eBook-EEn

Twitter Facebook
  • Send This
  • Add_to_favs_transparent
  • Embed
  • Download
  • Flag
  • Add to Favorites

Scribd requires Javascript. Please enable Javascript in your browser.

Value This
Doc 		Scribd
Average
     
Pages: 74 43
Words: 11121 13640
Characters: 65174 81678
Lines: 737 623
     
     
Letters per word: 5.86 5.99
Words per line: 15.09 21.89
Words per page: 150.28 317.21

Document Information

11,250 Reads | 14 Likes | 0 Comments | 31 Favorites

Added By
Description

An introduction to the cooking of Australia,
featuring such recipes as egg and bacon pie,
Anzac biscuits, pumpkin soup, and glazed kiwi
tart. Also includes information on the history,
geography, customs and people of the "land down
under."

See other books in AvaxHome.ru

Pdf_16x16 74 Pages

Date Added

03/30/2007
Category
Tags
Groups

Contego, Recipe Box, Recipes (General), Silverfox Library Group_add

Awards

Flame Hot

Copyright

Attribution Non-commercial

More info »