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Piccolo Menueddie’s Three course sPecial
Chocolate Dipped Canoli
Crispy Italian pastry dipped in semi-sweet chocolate &
lled with sweetened ricotta cheese & chocolate chips
 
3.99
 
Tiramisú
Lady ngers soaked in espresso
& layered with mascarpone, marsala wine & whippedcream, dusted with chocolate
6.50
half 
3.99
Bread Pudding
Apple & raisin bread pudding served
warm with a caramel sauce
5.99
half 
3.50
 m
 
.99
Ice Cream
Spumoni or Vanilla
3.50
Chocolate Black Out Cake
Layers of chocolate cake with chocolate chipscovered with chocolate ganache & almonds
 
6.99
sv wm w/V B  m
add 
.99
Crème Brulee Cheesecake
Creamy vanilla bean custard in a shortbreadcrust, topped with caramel glaze
6.50
Lemon Cake
Layered with lemon cream custard
covered with cream cheese frosting
 
6.50
Carrot Cake
Loaded with carrots, raisins, pineapple and pecans,
covered with cream cheese and almonds
 
6.50
dolce
For Four or More - Served Family Style
(Must be Ordered by Entire Party/Table)Life is short. Eat dessert rst!
Piccolo Spaghetti
Choice of Marinara Sauce
7.99
or Meat Sauce
8.99
with two house rolled Meatballs or Italian Sausages
 
add
2.95
Piccolo Half n Half 
Half spaghetti & half four cheese ravioli with
Marinara Sauce
9.50
or Meat Sauce
10.50
Piccolo
Four Cheese Ravioli
Four cheese ravioli with choice of 
Marinara Sauce
10.50 or 
Meat Sauce
11.50
Piccolo Fusilli Bolognese
 
Tuscan style meat sauce tossed withimported fusilli pasta 
10.50
 
Piccolo Fettuccine Alfredo
Fettuccine tossed in a traditional butter,cream and romano cheese sauce
9.99
 
with Grilled Chicken
add
1.99
Piccolo Chicken Parmigiana
Breaded breast of chicken topped with marinara sauceand melted mozzarella, served with spaghetti
10.99
Piccolo Shrimp & Roasted Garlic Ravioli
Large shrimp stuffed ravioli served with a creamylemon-shallot sauce and cuts of asparagus
12.99
Piccolo Linguine with Clams
Whole baby clams and fresh Manila clams steamedin white
wine, extra virgin olive oil, fresh garlic and herbs
11.99
Piccolo Orange Roughy di Sorrento
Pan-roasted and accented with a sauce of fresh tomato,
kalamata olive, white onion, garlic and capers,served with garlic mashed potatoes
 
14.99
Piccolo Pesce Bianco
Lightly oured and pan-roasted whitesh served
with
oven-dried Roma tomatoes, and assorted mushrooms in a lemon-
marsala wine sauce
served with roasted potatoes
 
13.99
Piccolo Salmon Milano
Fresh grilled salmon with a lemon, butter, caper and white winesauce served over angel hair pasta with fresh spinach
 
14.99
for 
Minestrone, Pasta Fagioli, House Salad or Caesar Salad add 1.99for Italian Wedding Soup add 2.49 for Insalata Caprese add 2.99
Choice of One Appetizer 
Garlic Puffs, Bruschetta, Stuffed Mushrooms, Mozzarella Marinara, Caprese or Calamari Fritte
Choice of One Salad
House, Caesar, Caprese or Gorgonzola Salad
Choice of One Pasta
Four Cheese Ravioli alla Marinara, Grilled Chicken & Spinach Ravioli, Fettuccine Alfredo,Linguine O.G.T., Gnocchi Pomodoro, Penne alla Vodka or Fusilli Bolognese
Choice of One Entrée
Chicken Parmigiana, Chicken Piccata, Chicken Marsala, Chicken Ripieni,Pesce Bianco, Salmon Milano or Orange Roughy di Sorrento
Choice of One Vegetable
Vegetable Medley, Sautéed Asparagus, Steamed Broccoli, Garlic Mashed or Roasted Potatoes
Choice of One Dessert
(Bread Pudding, Tiramisu, Spumoni or Vanilla Ice Cream)
18.99 per person
Promotional discounts not available
Smaller Portion Menu - Served Daily after 4pm
Promotional discounts not available
01.26.09
 
Garlic Puffs
Puffs of crusty bread tossed in olive oil,roasted garlic and spices
3.99
Bruschetta 
Thick cut Filone bread, toasted with marinated romatomatoes and topped with crumbled gorgonzola cheese,drizzled with balsamic reduction
6.99
Stuffed Mushrooms
Large mushrooms stuffed with bread crumbs, garlic,
 butter, romano cheese and white wine
7.99
Garlic Bread
Fresh baked Italian bread brushed with Eddie’s owngarlic butter recipe Two pieces
2.99
Four pieces
4.99
with marinated tomatoes & melted mozzarella
add
1.49
/
2.49
 
Mozzarella Marinara
Creamy mozzarella fried golden brownserved with marinara sauce
7.99
anTiPasTi
Caprese
Creamy fresh mozzarella, tomato slices and fresh basildrizzled with a balsamic vinegar reduction
8.50
Tortellacci di Zucca 
Eight large butternut squash tortellini sautéed in a browned butter and sage sauce
9.99
Calamari Fritte
Golden tender squid served with marinara sauce
9.99
 
with Our Spicy Italian “Salsa Fresca”
 
add .75
Shrimp Scampi
Six shrimp, sautéed with butter, garlic, shallots, lemon andwhite wine, served with a sauté of broccoli orets
10.99
Appetizer Trio
 Choose any three 10.99
Garlic Puffs, Stuffed Mushrooms, Bruschetta, Tortellacci di Zucca,
Mozzarella Marinara, Caprese, or Calamari fritte
(for Shrimp Scampi add
2.00)
Minestrone 
Traditional Italian soup with
mixed vegetables and small shell pasta
Bowl 
5.99
Cup
 
w/entrée
1.99
Pasta e Fagioli
Pasta and white bean soup with tomatoes, pancetta bacon, white onion and ditalini pastaBowl 
5.99
Cup w/entrée
1.99
Italian Wedding Soup
Traditional Italian soup with tiny meatballs
and escarole in chicken broth with orzo pasta
 Bowl 
6.50
Cup w/entrée
 
2.49
House Salad 
Mixed greens with tomatoes, olives, pepperoncini peppers and mozzarella tossed with Italian dressingLarge
8.99
Small
4.50
w/entré
e
1.99
 
Caesar Salad
Crisp romaine lettuce tossed with fresh made
Caesar dressing, parmesan cheese and croutonsLarge
8.99
Small
4.50
w/entré
e
1.99
Eddie’s Wedge
Chilled Wedge of iceberg lettuce & steakhouse bleucheese dressing topped with gorgonzola crumbles,
chopped tomatoes and applewood bacon
Large
 
10.99 Half  5.99 
w/entré
e
3.99
insalaTe Grandioso
Insalata Caprese
Mixed eld greens, fresh mozzarella, sliced cherry tomatoes,
red onions, cucumbers and fresh basil tossed with Italian
dressing then drizzled with a balsamic reductionLarge
9.99
Small
5.99
w/entré
e
 
2.99
Gorgonzola Salad
Mixed eld greens, ruby grapes, carmelized walnutsand gorgonzola cheese tossed with raspberry vinaigretteLarge
10.99
Small
6.99
w/entré
e
 
3.99
with Grilled Chicken
add 2.49
Steakhouse Wedge
Chilled Wedge of iceberg lettuce & steakhouse bleu cheesedressing with marinated grilled chicken, gorgonzola crumbles,
chopped tomatoes and applewood bacon
12.99
with Grilled Flat Iron Steak 
 
add 3.00
Tossed Antipasto Salad
 
Assorted mixed greens & Italian cold cuts with black olives,cannellini beans, artichoke hearts, tomato, red onion andasiago cheese, tossed with Italian dressingLarge
 
11.99Half  8.50
Grilled Chicken Caesar 
Grilled chicken breast served over romaine lettuce tossedwith Caesar dressing,
 parmesan cheese & croutons
11.99
for Large Salad Piadini style w/seasoned pizza at bread
add 1.00
)
ZuPPe e insalaTe
We accept U.S. Currency, MasterCard, Visa, Discover, Diners Club and American Express only. We do not accept checks.For your convenience a 17% gratuity will be added automatically for parties of 8 or more. There will be a $2.00 Split Charge per item. Not all items can be split. We are not responsible for lost or stolen articles. We reserve the right to refuse service to anyone.
01.26.09
 
Penne alla Vodka
Tubular pasta simmered with tomatoes, mushrooms
and shallots in cream, amed with vodka
 
12.50
w/Sautéed Chicken
 
add 2.49
Chicken Asparagi
Sliced chicken breast, fresh and sun dried tomatoes,asparagus & roasted garlic sautéed in olive oil
and tossed with fettuccine
13.99
Spaghetti Marinara
Eddie’s zesty Marinara Sauce
8.99with
two house-rolled Meatballs or two Sausages
 
add 2.95
Spaghetti Meat Sauce
Hearty blend of tomatoes, herbs, ground beef & pork 
9.99
with two house-rolled Meatballs or two Sausages
add 2.95
Fusilli Bolognese
 
Tuscan style meat sauce tossed withimported fusilli pasta
11.50
 
Gnocchi di Patate
Potato dumplings sautéed with choice of:
Basil-Pomodoro Sauce
10.99
or Bolognese Sauce
12.50
Shrimp di Angeli
Large shrimp sautéed with tomatoes and red onions
in
a garlic cream sauce, tossed with angel hair pasta
 
15.99
for 
Minestrone, Pasta Fagioli, House Salad or Caesar Salad add 1.99for Italian Wedding Soup add 2.49 for Insalata Caprese add 2.99
to substitute Whole Wheat Penne Pasta add
1.00
 
Panini
Italian Submarine
Served warm with Italian cold cuts, provolone,giardinera, lettuce and tomato, oil & vinegar, served
on a toasted Italian roll
9.50
Meatball & Cheese
Meatballs with marinara sauce and mozzarella cheese,Served on a toasted Italian roll
 
9.50
For Pasta Salad or Crispy Fries add 1.49
Chicken Parmigiana
Breaded chicken with marinara and mozzarellaserved on a toasted ciabatta roll
 
10.50
Eggplant Parmigiana
Breaded eggplant with marinara sauce and mozzarellaserved on a toasted ciabatta roll
 
9.50
sTuffed PasTa
Gemelli Mac & Cheese
Twisted gemelli pasta tossed with besciamella sauce,applewood bacon, spinach, caciocavallo and parmesan
cheese, topped with toasted breadcrumbs
13.99
Grilled Chicken & Spinach Ravioli
Large square ravioli stuffed with grilled chicken, spinach,and cheese tossed with a tomato provencal sauce
 
12.99
Baked Mostaccioli
Tubular pasta baked with seasoned
ricotta cheese and marinara sauce,
topped with melted mozzarella
 
11.99
for 
Minestrone, Pasta Fagioli, House Salad or Caesar Salad add 1.99for Italian Wedding Soup add 2.49 for Insalata Caprese add 2.99
Pasta Paisano
Classic Tuscan pasta sauté of Italian sausage,
 prosciutto, tomato, cannellini beans and escaroletossed with imported fusilli pasta
12.99
Penne Sausage & Peppers
Sliced Italian sausage, bell peppers and marinara
sauce tossed with mostaccioli
11.99
Eddie’s Trio
Trio of House favorites: Lasagna di Carne,Chicken Parmigiana and Fettuccine Alfredo
14.99
Cappellini Rustica
Olive oil, roasted garlic, fresh & oven-driedtomatoes, asparagus & rosemary potatoes,tossed with angel hair pasta
 
11.99
Fettuccine Alfredo
Fettuccine tossed in a traditional butter, cream andromano cheese sauce
11.99
 
w/Grilled Chicken
add
2.49
Tetrazzine con Orechiette
Sliced chicken breast, fresh spinach andmushrooms sautéed in a garlic cream sauce
tossed with orechiette pasta
14.50
Shrimp Fra Diavolo
Large shrimp sautéed in a spicy pomodorosauce tossed with linguine pasta
 
14.99
Manicotti Florentine
Three pasta crêpes lled with seasoned ricotta cheese,fresh spinach and nutmeg topped with marinara sauceand mozzarella cheese
12.99
Shrimp & Roasted Garlic Ravioli
Large shrimp stuffed ravioli served with alemon-shallot cream sauce and cuts of asparagus
13.99
Lasagna di Carne
Layered with three cheeses, Italian sausage & meat sauce,topped with marinara sauce and melted mozzarellaMama’s Cut
 
12.99
Eddie’s Cut
 
14.99
Split Charge $2.00 per item. Not all items can be split.
Risotto con Verdura
Arborio rice sautéed and tossed withassorted vegetables in a basil pesto sauce
 
13.99
risoTTo
Risotto con Pollo
Arborio rice sautéed and tossed with grilled chicken,oven-dried tomatoes, mushrooms & asparagus
 
14.99
PasTa
for 
Minestrone, Pasta Fagioli, House Salad or Caesar Salad add 1.99for Italian Wedding Soup add 2.49 for Insalata Caprese add 2.99
01.26.09
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