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Table Of Contents

Kitchen Noise Control
Carts and Trucks
Reach-ins and Roll-ins
Soft-Serve Machines
Medium-Duty Range
Specialty Ranges
Types of Burners
Electric Range Tops
11-5OTHER OVEN TYPES
Deck or Stack Ovens
Filtration
Charbroiler
13-2SPECIALTY BROILERS
13-5SPECIALTY GRIDDLES
STUDY QUESTIONS
14-3PRESSURE STEAMERS
14-5SPECIALTY STEAMERS
Prerinse Station
Power Sinks
SUMMARY
17-1FOOD MIXERS
Mixer Variations
17-2FOOD SLICERS
17-4TOASTERS
17-5FOOD WARMERS
17-6COFFEE MAKERS
18-1HAND TOOLS
Serving Spoons
Wire Whips
Purchasing Flatware
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Design and Equipment for Restaurants and Foodservice

Design and Equipment for Restaurants and Foodservice

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Published by Tamas Fodor
kitchen design
kitchen design

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Published by: Tamas Fodor on May 08, 2014
Copyright:Traditional Copyright: All rights reserved

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08/31/2014

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