8. After one month, she and her management committee assess the regulatory measures takenand correct whateverdiscrepancies are found. This is part of which element of administration:A. monitoring B. organizing
d. planning9. Revaluation and administrative process is BEST described as:
A. a continuing process of seeing that performance meets goals and targets
B. obtaining commitment of members to do betterC. informing personnel how well and how much improvement has been madeD. follow-up of activities that have been studied10. In all of the various administrative functions, which of the following management skill isdemanded efficiently andeffectively of Ms. Castro?1. Decision making skills 2. Forecasting skills3. Auditing skills 4. Communications skillsA. 2 & 3
B. 1 & 4
C. 1 & 2 D. 2 & 4
Meldy. 40 years old. is waiting for her doctor’s appointment at the clinic where youwork.11. You are to interview her as an initial nursing action so that you can.A. Document important data in her client records for health team to read.
B. Gather data about her lifestyle, health needs
lifestyle, health needs and problemsto developplan of care
C. provide solutions to her immediate health concernD. identify the most appropriate nurse diagnosis for her heath problem12. During the interview, Meldy experiences a sharp abdominal pain on the right side of herabdomen. She further tellsyou that an hour ago, she ate fatty food and this had happened many times before. You willrecord this as:A. Client complains of intermittent abdominal pain an hour alter eating fatty foodsB. After eating fatty food the client experienced severe abdominal painC. Client claims to have sharp abdominal pains after eating fatty food unrelieved by painmedication
D. Client reported sharp abdominal pain on the right upper quadrant of abdomen anhour afteringestion of fatty foods.
13. Meldy tells you that she has been on a high protein / high fat / low carbohydrate diet order tolose weight and thatshe has successfully lost 8 lbs during the past two weeks. In planning a healthy balanced diet forher, you will:
A. Encourage her to eat well-balanced diet with a variety of food from the major foodgroups andtake plenty of fluids.
B. Ask her to shift to a macrobiotic diet rich in complex carbohydrates.C. Encourage her to cleanse her body toxins by changing a vegetarian diet with regular exercise.D. Encourage her to eat a high carbohydrate, low protein diet and low fat diet.14. You learn that Meldy drinks 5-8 cups o coffee a day plus cola drinks. Because she is in herpre-menopausal years, thenurse instructs her to decrease consumption of coffee and cola preparation because:
A. these products increase calcium loss from the bones
B. These products have stimulant effect n the bodyC. these products encourage increase in sugar consumptionD. these products are addicting15. Health education plan for Meldy stresses prevention of NCD or Non-communicable diseasesthat are influenced bylifestyle. These include the following EXCEPT:A. Cancer
C. Osteoporosis D. Cardiovascular diseases