doubt if cycle-racing will ever generate the passion here that it does inItaly, France, Belgium, Holland or Spain.
I always said I would start this book when I was past my ftieth birthday, when I qualied as a veteran racer. And I made a promise that Iwould also have to have nished a 24-hour race before I started writing,
because I thought that would mean I’d completed the full cycle of races – everything from club 25-mile time trials, to national championships,to the Tour de France – and back again.
Once you’re over 50, ofcialdom considers you too old to be of
much danger and allows you to compete against other old men andgenerally to dwell on your memories of times passed. I’ve enjoyeddoing that, and if the memories help some younger cyclists head for the
ferry to Europe, or to race in England and enjoy competition and tness,
then I shall be very pleased.I do not want this book to be a dry list of race results; they are justhistory now. I want to write it as I lived it, enjoying almost every momentto the full. Almost every moment, did I say? Well, yes, although someof the moments were pretty painful!I started to write this book quite a while ago on the beach in Sète,roasting slowly under a Mediterranean sun. My wife, Vi, was sittingnext to me when I started writing, just where she sat on the fateful dayin July 1967 when she heard that Tom Simpson had collapsed and diedduring the Tour de France.I was racing on that Tour, and Vi rushed to be with me because Tomand I were like brothers, argumentative but inseparable. The day hedied was really the day my career as a professional bike rider started todie as well. Things just weren’t the same after that, and now even Vi,my wife of 43 years and mother of our three children, has gone to joinTom. But I’ve carried on, made new friends and had new experiences.Added them to the old ones, rolled them all up together, and now I’dlike to share them with you.
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