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STEEL Lunch Menu

STEEL Lunch Menu

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Published by Eater Dallas
New lunch menu by chef Jason West
New lunch menu by chef Jason West

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Published by: Eater Dallas on Jun 26, 2014
Copyright:Traditional Copyright: All rights reserved

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08/08/2014

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Edamame
Steamed soy beans w/ kosher salt
 
6
 
Shiro Miso Soup
 
Miso broth with white tofu, honshimeji mushroom & scallions
5
 
Hot & Sour Soup
White tofu, chicken, egg
 
black mushroom & vegetables in a tangy, spicy broth
 
5
 
Vietnamese Crispy Egg Rolls
 
Pork & vegetable lling
 
6
 
Crab & Mango Spring Rolls
 
Fresh rice wrappers with crab, mango & jicama
9
 
Crispy Salt & Chili Pepper Style
 
Calamari
 
Wok sautéed onion & chilies With trio of chili sauces
 
8
 
ST RTERS
 
Sea Salt & Chili So Shell Crab
with a spicy ponzu sauce
 
12
 
Pork & Shrimp Pot Sckers
 
Served with a soy
-
black vinegar dipping sauce
11
 
Crab Rangoon
Crispy crab & cheese wontons with two dipping sauces
 
12
 
ENTRÉE S L DS
 
sian Chicken Salad
Tender Spring mix and buer leuce with red bell pepper, mango, grilled Shiitake mushrooms & toasted honey glazed almonds with a rice vinegar
-
soy dressing and sesame seeds, topped with grilled chicken breast and crispy noodles
 
11
 
ENTRÉES ND BENTO BOXES
 
Bento are served with California roll, house salad, steamed jasmine or
 
whole
-
grain rice and a choice of Vietnamese egg roll or house spring roll
 
Entrée / Bento
 
Korean Bulgogi Pork
 
Marinated in Korean spices, re grilled, served with Bulgogi sauce and kimchi
 
13 / 15
 
Crispy Beef
 
Sr Fried with a sweet and spicy hoisin sauce
 
13 / 15
 
Vietnamese Shaken Beef
 
Succulent tenderloin with onion and tradional sauce
14 / 16
 
Garlic Chili Prawns with Sesame Noodles
Crispy prawns with a sweet chili and garlic sauce, tossed with scallion and bean sprouts
 
13 / 15
 
Chilean Sea Bass
 
Marinated in miso and sake
 
16 / 18
 
Salmon Curry
Scosh salmon with red coconut curry
 
mixed peppers and onions
 
12 / 14
 
Vietnamese Sea Salt & Chili Pepper Style
 
Chicken breast strips with onions and chilies
 
Shrimp & Calamari with onions and chilies
 
11 / 13
 
13 / 15
 
Sushi Combinaon Bento
 
Tuna, Shrimp and Salmon Nigiri, California Roll, Spicy Tuna Roll , Crab & Mango Spring Roll and Steel Salad
 
15
 
SPECI LTIES
 
sian Noodle Salad 12
 
Rice Noodles, basil, mint, leuce, bean sprouts, cucumber, Nouc Nam and choice of
Beef,orChicken
Steel Fried Rice 12
Shrimp,Beef,Chickenor
Combinaton
wok
-
sautéed with bean sprouts, egg, scallions, garlic and Asian spices
 
Pad Kew Mao 12
 
Flat rice noodles sr fried with egg, baby corn, basil, spring leuces and chilies
 
Beef,ChickenorSeafood
(shrimp,scallops&calamari)
*
add$4forseafood*
 
Vietnamese Shrimp Salad
 
Creamy boiled shrimp salad with basil, Cilantro, mint, lime, scallions, celery and shredded Cabbage dressed in a soy yuzu dressing
 
12
 
Chicken Cabbage Salad
Shredded cabbage, grilled chicken breast, ground peanuts and lime with ginger
-
chili dressing
 
9
 
Lunch
 
Pho 9
 
Aromac Vietnamese beef broth with rice noodles and fresh garnishes
 
Flank Steak or Grilled Pork
 
Shoyu Ramen 9
 
Japanese pork and soy broth with ramen noodles, grilled pork loin, shiitake, scallion and bean sprouts
 

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