Professional Documents
Culture Documents
STEAMED DUMPLINGS Won Ton Shrimp & Pork Dumpling, Shitake, Scallion, Ginger, Chicken Broth $6.00
Braised Oxtail Dumpling Blue Crab, Pork, Taragon Jus $8.75 Szechwan Hot & Sour Soft Tofu, Soft Boiled Egg, Black Mushroom $6.00
Shrimp Dumpling Ginger, Garlic $6.75 Tom Yom Shrimp Lemon Grass, Button Mushroom, Tomato $9.00
Vegetable Dumpling Carrot, Celery, Shitake Mushroom, Spinach $6.00 Three Miso Ramen Soft Boiled Egg, Pork Belly, Fried Garlic $12.00
Shu-Mai Shrimp, Pork, Chinese White Wine, Shitake Mushroom $7.00
SALAD
PAN FRIED DUMPLINGS Crispy Chinese Salad Spring Roll, Red Ginger, Romaine, $12.00
Scallion Roti Yellow Curry $5.00 Radicchio, Carrot, Crispy Won Ton, Bean Sprout, Scallion, Cilantro,
Pork & Shrimp Pot Sticker Scallion, Garlic $6.00 Green & Red Pepper, Plum Dressing
Chicken & Spinach Garlic, Ginger, Scallion $6.00 Thai Beef Salad Grilled Sirloin, Thai Basil, Mint, $14.00
Cilantro, Tomato, Fish Sauce, Chili-Lime Vinaigrette
Lotus Patti Sandwich Chicken, Shrimp, Miso, Chinese Chive $6.00
Vietnamese Vegetable Salad Crispy Tofu, Shitake Mushroom, $11.75
CRISPY Jicama, Broccoli, Pickled Cucumber, Red Curry, Coconut Milk,
Crispy Chicken Garlic Roll Scallion, Ginger, Spicy Garlic Aioli $6.00 Fish Sauce, Palm Sugar, Peanut
Crispy Blue Fin Crab Won Ton Cream Cheese, Scallion, Ginger $6.25 Singapore Chicken Satay Salad Turmeric, Coconut Milk, $11.00
Cucumber, Red Onion, Chili, Cilantro, Mint, Peanut Sauce
Vietnamese Spring Roll Carrots, Celery, Black Mushroom, Noodle $5.75
Burn Your Tongue Ricotta, Shrimp, Spicy Sweet & Sour Chili Paste $8.75 Griddle
Potato Leek Spring Roll Mirepoix, Potato, Leek, Hollandaise $7.00 French Toast Brioche, Egg, Milk, Coconut, Pandan Syrup $8.00
Monster Kung Pao Spicy Chicken Wing $9.00 Almond Roti Crunchy Flatbread, Toasted Almond, Caramel $8.00
Crab Meat Corn Fritter Chili Sauce, Blue Crab, Corn, Egg, $6.25 Condensed Milk, Cinnamon, Five Spice
Cilantro, Granny Smith Apple, Sweet Chili Sauce Smoked Salmon & Roti Crunchy Flatbread, Dill, Crème Fraiche, Chili Oil $14.00
Tempura Shrimp & Long Green Pepper Scallion, Sesame Oil, Plum Sauce $6.00
seafood Eggs
Salt & Pepper Crusted Shrimp $18.50 Egg Fu Young Scrambled Egg, Bean Sprout, Shrimp, Crispy Wonton, Soy Sauce $9.95
w/ Spicy Garlic Aioli, Scallion, Cilantro Egg Benedict Pork Belly, Thai Basil Hollandaise $11.95
Shrimp with Egg White $18.00 Crispy Chicken Kastsu Wok Fried Egg, Panko Crumbs, Wild Asian Mushroom $11.00
w/ Shitake Mushroom, Broccoli, Chili, Ginger
Grilled Short Rib & Wok Fried Egg Soy Sauce, Ginger, Garlic $14.00
Steamed Salmon w/ Black Bean, $19.00
Bacon & Egg Fried Rice , Celery, Onion, Carrot, Soy Sauce, Crispy Shallot $11.00
Ginger, Green Vegetables, Red Pepper
Crackling Calamari w/ Hot Monster $13.00
Jungle Curry, Thai Basil, Crispy Garlic
Chicken Butter Noodle Butter-Mushroom Sauce, Chive $14.00 Seasonal Vegetables $8.00
Bamboo Steamed or Wok Fried
BANH MI Steamed Thai Coconut Sticky Rice $3.00
Toasted Vietnamese Roll, Garlic Aioli, Cilantro, Steamed Brown Rice $1.50
Chili Sauce, French Fries
Steamed Jasmine Rice $1.50
Lemon Grass Chicken $9.00
Pork Belly $9.00
Portobello Mushroom $9.00
12/09
Puyi (7 February 1906–17 October 1967), aka Henry, of the
Manchu Aisin-Gioro ruling family, was the last Emperor of China.
He ruled in two periods between 1908 and 1917, firstly as the
Xuantong Emperor from 1908 to 1912, and nominally as a non-
ruling puppet emperor for twelve days in 1917. He was the twelfth
and final member of the Qing Dynasty to rule over China.
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