684495 -- BARBEQUE SAUCE for 683959 Trail

683959 -- TRAIL MIX1 c. granola cereal1/2 c. salted sunflower kernels1/2 c. salted roasted soy beans1/2 c. chopped dates1/2 c. raisinsYou'll need: Medium bowl, wooden spoon, dry measuring cups, jar. In a mediumbowl, mix cereal, sunflower kernels, soy beans, dates and raisins with a woodenspoon. Store in a jar or a plastic container with a tight lid. Makes 2 1/2 cups.------------------------683960 -- CAMPER'S MIX2 qts. popped corn1 c. salted peanuts1 c. raisins1 c. flaked coconut1 c. sunflower nutsSalt if desiredMix all ingredients and store in tightly covered container.------------------------683961 -- TRAILSIDE OATMEAL TREATS1/2 c. margarine1/2 c. peanut butter1 c. sugar1 c. brown sugar2 eggs1/4 c. milk1 tsp. vanilla2 c. flour1 tsp. baking soda1/2 tsp. salt2 1/2 c. oatmeal1/2 c. chocolate chips1/2 c. raisinsWalnutsBeat margarine, peanut butter, and sugars until creamy. Blend in eggs, milk andvanilla. Mix in all the rest. Drop by spoonfuls (make small) on cookie sheet.Bake at 350 degrees for approximately 14 minutes. Remove before they turn brown,underbake them.------------------------

683963 -- TRAIL MIX COOKIES1 c. sugar1 c. brown sugar1/2 c. margarine1/2 c. shortening1/2 c. oats2 tsp. vanilla2 eggs2 c. all-purpose flour3/4 c. oat bran & 1/4 c. wheat germ1 tsp. baking powder1 tsp. baking soda1 c. peanut butter2 c. plain M&M's1 c. peanuts3/4 c. raisinsHeat oven to 375 degrees. Beat sugars, butter and shortening in large bowl untilcreamy and well blended. Beat in vanilla, eggs, then add oats, oat bran and wheatgerm. Then stir in flour, baking powder and soda thoroughly. Stir in peanutbutter, M&M's, peanuts and raisins. Drop rounded tablespoon about 2 inches aparton ungreased cookie sheet. Flatten slightly. Bake 9 to 12 minutes.------------------------683964 -- TRAILSIDE OATMEAL COOKIES1/2 c. oleo1/2 c. peanut butter1 c. granulated sugar1 c. brown sugar2 eggs1/4 c. milk1 tsp. vanilla2 c. flour1 tsp. soda1/2 tsp. salt2 1/2 c. oatmeal, uncooked1/2 c. semi-sweet chocolate chips1/2 c. raisinsBeat butter, peanut butter and sugars until creamy. Blend in eggs, milk, andvanilla. Sift together flour, soda and salt. Add to creamy mixture and blendwell. Stir in oats, chocolate chips and raisins. Drop by tablespoons ontoungreased cookie sheet. Bake in preheated oven at 350 degrees for 10 minutes.------------------------683965 -- TRAILSIDE OATMEAL COOKIES1 3/4 c. flour

1 tsp. baking soda1/2 tsp. salt1/2 c. butter or margarine1/2 c. chunk style peanut butter1 c. sugar1 c. packed brown sugar2 eggs1/4 c. milk1 tsp. vanilla2 1/2 c. uncooked oats1/2 c. chocolate chips and raisinsStir together flour, soda and salt; set aside. In large bowl beat batter, peanutbutter and sugars until creamy. Beat in eggs, milk and vanilla. Stir in flourmixture, then oats, chocolate pieces and raisins. Drop by rounded tablespoonsful3 inches apart on ungreased baking sheets. Bake in a preheated 350 degree ovenfor 15 minutes. Remove to rack to cool. Makes 42.------------------------683966 -- CAMPER'S CANDY1 c. chocolate bits3 tbsp. peanut butter3 c. Rice KrispiesWooden spoon for stirringDouble boiler for melting & cookingIn the double boiler, melt chocolate chips and peanut butter. Stir to mixtogether. Remove from heat and add 3 cups Rice Krispies. Mix well and be sure tocoat Rice Krispies. Spread in buttered pan. Refrigerate until firm. Cut intopieces. Thickness depends on size of pan. Keep refrigerated.------------------------683967 -- TRAILSIDE OATMEAL TREATS1 3/4 c. flour1 tsp. baking soda1/2 tsp. salt1/2 c. margarine, room temperature1/2 c. chunk-style peanut butter1 c. granulated sugar2 eggs1/4 c. milk1 tsp. vanilla2 1/2 c. uncooked oats1/2 c. semi-sweet chocolate1/2 c. raisins1 c. packed brown sugarMix flour, salt and soda together, then set aside. In a large bowl, beat butter,peanut butter and sugars together until creamy. Beat in eggs, milk and vanilla.Stir in flour mixture, then add oats, chocolate and raisins. Drop rounded