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Differentiation between Kynam and Normal Agarwood

Differentiation between Kynam and Normal Agarwood

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Published by Dinh xuan Ba
Scientific and popular differentiation between Kynam and normal Agarwood
Scientific and popular differentiation between Kynam and normal Agarwood

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Categories:Types, Research, Science
Published by: Dinh xuan Ba on Feb 07, 2010
Copyright:Attribution Non-commercial

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05/11/2014

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1
DIFFERENTIATION BETWEEN KYNAM AND NORMAL AGARWOOD
Main difference
 
According to traditional knowledge, Agarwood might have some effects toward central nervoussystem such as higher brain function, from fold medicine use as a sedative. In 2006, Japanese scientistsfound in Kynam collected in Khanh Hoa province a new spirovetivane-type sesquiterpene
(4
 R
,5
 R
,7
 R
)-1(10)-Spirovetiven-11-ol-2-one
(*)
 
Sesquiterpene (*) has the highest grade significantly induced the brain-derived neurotrophic factor(BDNF) exon III
 – 
V mRNA expression in rat cortical cells (see www.scribd.com/doc/26509503). One of our customer has tried using Kynam to treat his headache (megrim, migraine) and sleep disorder(insomnia). Until now, we did not find the sesquiterpene (*) in our normal agarwood chips.
So the sesquiterpene (*) might be used as one of the important indications of quality evaluation of Kynam.
Could you please help us by asking the modern laboratory of your country to find the sesquiterpene (*)in the Kynam piece. See also www.scribd.com/doc/26509806. 
Other differences
You can make preliminary differentiation by using your perceptive intuition as follows (according toDr. of biology Vo Van Chi):
@ Popular test without burning a Kynam piece
:-
 
To wet Kynam piece by a small quantity of warm water, afterwards tightly wrap it by a nylonsheet (a banana ocrea is better) then you open it after about 10 minutes of exposure to the sunyour will find a sweet-smelling aroma that you cannot see in normal agarwood chips.-
 
To chew a tiny splinter of Kynam piece you can find in your tongue tip several tastes like acrid,sweet, bitter and somewhat sour. But for normal agarwood, you can find bitter taste only.
@ Popular test when burning a Kynam piece
:-
 
When burning a small chip of Kynam piece you can see a straight smoke rising up that isslowly disappeared and accompanied by a captivating aroma-
 
When burning a small chip of normal Agarwood you can see a spiral smoke that is swiftlydisappeared and also accompanied by a scented fragrance.
 
2
Archaic gradation of Kynam
According to Dr. of biology Vo Van Chi, our ancient predecessors graded Kynam by their appearanceas follows:
“Nhấ 
 t B
 ch, Nhì Thanh, Tam Hoàng, T 
ứ 
ắc” 
 
that means
“First Whitish, Second Greenish, Third Yellowish, Fou
th Black”
. We think it is still aquestion needed an academic explanation.
The native land of Kynam
Kynam exists only in the virgin and deep forests of the provinces located in the Center of Vietnam:Quang Nam, Quang Ngai, Phu Yen, Khanh Hoa, Kontum. Vietnamese Kynam hunters casually foundKynam in some ancient trees (even 200-year old) of 
 Aquilaria crassna
Pierre ex Lecomte. A numberof Kynam hunters already died in deep forests.
 Kynam hunter’s life is stained in blood and tear.
 

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